incl. 10.00% Tax
Almond Coconut with Cinnamon and Orange
A hot chocolate for cold, wintery days created with a combination of nutty almond praline and a white coconut and rice couverture. Oranges, cinnamon and gingerbread spices give it some fruity and seasonal accents
110 g packages at 5 bars per 22 g
Shelf life: minimum 5 months from shipping date
Blend a bar of Drinking Chocolate with 0.2 or 0.3 l litres of hot milk, either in a blender or using a hand-held blender. And ready is your drinking chocolate smoothie!
In a small pan, bring 200ml milk to the boil, add one chocolate bar and combine well with a hand blender. Briefly boil one more time and the chocolate drink is ready!
First of all, heat 0.2 or 0.3 l of milk according to taste and froth it. Now let the Drinking Chocolate bar bathe in the milk for 1-2 minutes, then whisk the chocolate bar. Let the drink rest for another 1-2 minutes so the aromas can unfold. Whisk once again and enjoy!
Cool – Drinking Chocolate on Ice:
Prepare your Drinking Chocolate “normally", let it cool down in the fridge and serve it with ice cubes or crushed ice.
Almond Coconut Mix° with cinnamon° and oranges° for drink preparation
Ingredients: raw cane sugar°*, cocoa butter°*, ALMONDS°(23%), rice drink powder°(rice°, sunflower oil°, salt), coconut crisps°*(5%), coconut powder°(2%: coconut milk°, maltodextrin°), SWEET WHEY POWDER°, whole cane sugar°*, thickener: locust bean gum°, cinnamon°(0,2%), emulsifier: SOY LECITHIN°, salt, gingerbread spice°, orange oil°(0,1%), vanilla powder°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), emulsifier: lecithin (sunflower)°, rose petals°
*fair traded, fair trade content in total: 65%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts and sesame."
|of which saturates||21||g|
|of which sugar||40||g|
Average nutritional value per 100 g