100% free range and organic – directly from the Edible Zoo.
Raw venison sausage created with meat from the fallow deer. A classic Styrian specialty, with juniper and rosemary, lending the sausage an intense forest-y flavour.
1070g organic meat was used to produce 100g raw sausage.
AVAILABLE ONLY WITH GERMAN PACKAGING
Zotter Organic Sausage
Package weight: 85g
Edible until: minimum 6 weeks from distribution date, if kept cool at below +10°C
Ingredients: venison° 50%, pork°, bacon, sea salt, nitrite curing salt (sea salt, preservative: sodium nitrite), herbs°, dextrose°, raw cane sugar° and acerola fruit powder°.
°certified organic product
|of which saturates||8||g|
|of which sugar||0,4||g|
Average nutritional value per 100 g