3,70 € incl. 10% Tax
5,29 € / 100g
eu bio logo fair bean-to-bar
Availability: in stock
Apricot Waltz
 alcoholic (more than 2%)  produced without gluten
  • Ready for dispatch in 1-4 business day(s)
  • Free shipping for order values above:
    Austria: 15 €
    EU, Switzerland, Liechtenstein: 35 €

Product Description

Apricot Waltz
A fruity apricot layer, enhanced with apricot brandy, gently sitting on a layer of marzipan, seasoned with a generous dash of apricot brandy and of course some pure apricots. A bit of a boozy mixture that’s sweetly seductive and comes in an exquisite milk chocolate cover with 40% cocoa content.

AVAILABLE ONLY WITH GERMAN PACKAGING

Hand-scooped Chocolates
70 g bar
Shelf life: minimum 3 months from shipping date 

Packaging dimensions: W: 120 x H: 54 x D: 13 mm

Ingredients

Mountain Milk Chocolate° filled with apricot ganache°(30%) and marzipan°(18%) – contains alcohol

Ingredients: raw cane sugar°*, MARZIPAN°(ALMONDS°, sugar°, invert sugar syrup°), cocoa butter°*, FULL CREAM MILK POWDER°, cocoa mass°*, apricot concentrate°, apricot brandy°, rice syrup°, apricot puree°, dried apricots°, SKIMMED MILK POWDER°, ALMONDS°, emulsifier: SOY LECITHIN°, SWEET WHEY POWDER°, salt, whole cane sugar°*, vanilla powder°, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
Cocoa (cocoa mass and cocoa butter): 40% minimum in the Mountain Milk Chocolate°

*fair traded, fair trade content in total: 49%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, eggs and sesame.

Nutritional information

Energy kcal 499 kcal
Energy  kJ 2074 kJ
Fat 30 g
of which saturates 15 g
Carbohydrates 45 g
of which sugar 43 g
Protein 6,1 g
Salt 0,13 g

Average nutritional value per 100 g


Discounts

  • 20 Stk: 5.4%
  • 100 Stk: 11.1%
  • 300 Stk: 16.5%
  • 700 Stk: 21.6%
  • 1000 Stk: 26.2%