Dark Milk Chocolate filled with white praline and red wine nuts
A fine praline creation: freshly roasted walnuts, marinated in red wine and elderflower syrup, turn into super soft, purple wine nuts that are thrown into a light almond praline enhanced with white chocolate, a pinch of cinnamon and a bit of orange oil, topped with a crisp, wafer-thin milk chocolate layer with 40% cocoa and covered in a high-percentage milk chocolate with a 60% cocoa content and pure chocolate character.
AVAILABLE ONLY WITH GERMAN PACKAGING
70 g bar
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 120 x H: 54 x D: 13 mm
Dark Milk Chocolate° filled with white Praline°(48%) and nuts° (contains alcohol)
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, ALMONDS°(15%), WALNUTS°(12%), FULL CREAM MILK POWDER°, BUTTER°, SWEET WHEY POWDER°, SKIMMED MILK POWDER°, red wine°(1% - contains SULFITES), whole cane sugar°*, elderberries concentrate°, emulsifier: SOY LECITHIN°, salt, vanilla powder°, cinnamon°, orange oil°, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
Cocoa (cocoa mass and cocoa butter): 60% minimum in the Dark Milk Chocolate°
*fair traded, fair trade content in total: 60%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, eggs and sesame.
|of which saturates||19||g|
|of which sugar||35||g|
Average nutritional value per 100 g