• Jingle Bells Rock

    lactose free vegan less than 2% alcoholic content gluten-free

    3,70 € incl. 10.00% Tax

    Product description

    Marzipan + Red Wine (alc.), vegan
    A festive red wine ganache made from vegan soy chocolate with a 40% cocoa content, a bit of dark chocolate, red wine from Schönberger vineyard as well as some cloves and a seductive almond marzipan layer. Enveloped in dark chocolate with a 70% cocoa content. Completely vegan!

    Hand-scooped chocolate, organic + fair
    70 g bar
    Shelf life: minimum 3 months from shipping date

    Ingredients

    Noble Bitter Chocolate° filled with marzipan° (18%) and red wine ganache°(39%) – contains alcohol

    Ingredients: cocoa mass°*, raw cane sugar°*, MARZIPAN°(ALMONDS°, sugar°, invert sugar syrup°), red wine°(contains SULFITES), cocoa butter°*, rice syrup°, SOY POWDER°(SOY°, maltodextrin°, corn syrup°), sunflower oil°, salt, cloves°, emulsifier: SOY LECITHIN°, vanilla powder°, star anise°, cinnamon°
    Cocoa (cocoa mass and cocoa butter):
    70% minimum in the Noble Bitter Chocolate°

    *fair traded, fair trade content in total: 63%
    °from controlled organic cultivation

    May contain traces of all types of nuts, peanuts, eggs, milk and sesame."

    Nutritional information

    Energy kcal 484kcal
    Energy  kJ 1999kJ
    Fat 33g
    of which saturates17g
    Carbohydrates35g
    of which sugar29g
    Protein7,4g
    Salt0,19g

     

    Average nutritional value per 100 g

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