A chocolate egg made from white chocolate with an Easter basket pattern created with milk chocolate with a 50% cacao content. It’s beautifully decorated with colourful chocolate eggs made with red raspberry couverture, purple blackcurrant couverture, green tea couverture and white coconut couverture alongside crispy strawberry chocolate bits and crunchy cacao nibs covered in white chocolate. Its stunning colours are derived entirely naturally from berries and green tea, and the egg is wrapped in a pretty Easter gift box.
All organic and fair trade!
AVAILABLE ONLY WITH GERMAN PACKAGING
Mi-Xing
Net weight: min. 100g
Shelf life: minimum until 23/05/2023
Packaging dimensions: W: 210 x H: 180 x D: 20 mm
White chocolate°, milk chocolate 50%°, splints of cocoa beans° in white chocolate°, crunchy strawberries°, 2 green tea eggs°, 2 raspberry eggs°, blackcurrant egg°, coconut egg°
Ingredients: raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, cocoa mass°*, SKIMMED MILK POWDER°, SWEET WHEY POWDER°, SOY POWDER°(SOY°, maltodextrin°, corn syrup°), dried strawberries°, whole cane sugar°*, dried raspberries°, rice drink powder°(rice°, sunflower oil°, salt), splints of cocoa beans°*, dried blackcurrants°, coconut crisps°*, emulsifier: lecithin (SOY)°, vanilla powder°*, glazing agent°(glucose syrup°, stabilizer: gum arabic°, sunflower oil°), coconut powder°(coconut paste°, coconut milk°, coconut flour°), salt, green tea powder°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), concentrate of spirulina und safflower petals, cinnamon°*, star anise°, emulsifier: lecithin (sunflower)°
*fair traded, fair trade content in total: 77%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, sesame and gluten.
Energy kcal | 584 | kcal |
---|---|---|
Energy kJ | 2440 | kJ |
Fat | 40 | g |
of which saturates | 24 | g |
Carbohydrates | 46 | g |
of which sugar | 45 | g |
Protein | 7,7 | g |
Salt | 0,25 | g |
Average nutritional value per 100 g