Dark Chocolate 70% refined with Passion Fruit Couverture and Orange Couverture
Dark chocolate with a classic 70% cacao content enhanced with 2 types of couverture – passion fruit and orange. It combines a sublime chocolate indulgence with sweet and tangy citrus fruit. This goes very well with the cacao’s natural aroma profile, which is full of citrus notes. It also gets its tender melt from pure cocoa butter. Created, beanto- bar, using fine flavour cacao and freeze-dried orange juice and passion fruit. A dark chocolate with a refreshing orange and passion fruit flavour – an absolute zinger!
AVAILABLE ONLY WITH GERMAN PACKAGING
70 g bar
Shelf life: minimum 5 months from shipping date
Dark Chocolate 70%° refined with Passion Fruit Couverture° and Orange Couverture°
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*, SKIMMED MILK YOGHURT POWDER°, dried passion fruit°(2%), dried oranges°(2%), emulsifier: lecithin (SOY)°, whole cane sugar°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, salt
Cocoa (cocoa mass and cocoa butter): 70% minimum in the dark chocolate°
*fair traded, fair trade content in total: 94%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts and sesame.
|of which saturates||25||g|
|of which sugar||38||g|
Average nutritional value per 100 g