Whole hazelnuts on a homemade almond praline with a pinch of salt manage the trick of being a delicious praline that’s not too sweet. The caffeinated guarana in the almond praline and the homemade coffee couverture coat ensure a proper boost of energy, and the coffee was created at our in-house coffee roastery using fair traded organic beans. The silhouette of the mountains made of nuts sticking out of the chocolate inspired the name »Nutting Hill«, our praline snack with crunchy, nutty peaks.
AVAILABLE ONLY WITH GERMAN PACKAGING
25 g bar
Shelf life: minimum 4 months from shipping date
Packaging dimensions: W: 130 x H: 39 x D: 21 mm
Almond praline° with whole hazelnuts° in coffee couverture°
Ingredients: raw cane sugar°*, cocoa butter°*, ALMONDS°(15%), HAZELNUTS°*(14%), FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, SWEET WHEY POWDER°, whole cane sugar°*, cocoa mass°*, ground coffee beans°*(0,3%), caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), guarana°, emulsifier: lecithin (SOY)°, vanilla powder°*, coffee powder°*(0,05%), salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°*, rose petals°, cardamom°
*fair traded, fair trade content in total: 69%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts and sesame.
|of which saturates||17||g|
|of which sugar||40||g|
Average nutritional value per 100 g