A vegan chocolate egg made from a soft pink raspberry coconut couverture, a purely plantbased white rice couverture and some dark chocolate with a 70% cacao content. It’s decorated with a green tea chocolate heart, crispy green tea chocolate flakes and roasted sesame dots. The bright, beautiful colours are derived entirely naturally from raspberries and green tea alone. The egg is wrapped in a beautiful Easter gift box.
AVAILABLE ONLY WITH GERMAN PACKAGING
Mi-Xing
Net weight: min. 100g
Shelf life: minimum until 24 May 2025
Packaging dimensions: W: 210 x H: 180 x D: 20 mm
Easter egg with dark chocolate°, rice and raspberry-coconut decoration°
Ingredients: raw cane sugar°*, cocoa butter°*, cocoa mass°*, rice drink powder°(10%:rice°, sunflower oil°, salt), freeze dried raspberries°(3%), coconut powder°(2%:coconut paste°, coconut milk°, coconut flour°), SESAME°, coconut crisps°*, SOY POWDER°(SOY°, maltodextrin°, corn syrup°), emulsifier: lecithin (sunflower)°, cornflakes°(cornflakes°, anti-caking agent: lecithin [sunflower]°), lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, salt, green tea powder°, concentrate of spirulina und safflower petals, glazing agent°(glucose syrup°, stabilizer: gum arabic°, sunflower oil°), emulsifier: lecithin (SOY)°, star anise°, cinnamon°*
Cocoa: 70% minimum in the dark chocolate°
*fair traded, fair trade content in total: 83%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk and gluten.
Energy kcal | 573 | kcal |
---|---|---|
Energy kJ | 2394 | kJ |
Fat | 39 | g |
of which saturates | 24 | g |
Carbohydrates | 49 | g |
of which sugar | 40 | g |
Protein | 3,5 | g |
Salt | 0,08 | g |
Average nutritional value per 100 g