Milk chocolate 50% filled with Yuzu citrus ganache
Part tangerine, part lime with a flavour of sun-ripened tangerines – that’s Yuzu, the top chefs’ new trendy ingredient. We use white chocolate, Yuzu juice from Japan, a dash of tangerine and a bit of lemon juice to create a fruity, refreshing chocolate ganache, and all of this is topped with milk chocolate with a 50% cacao content.
AVAILABLE ONLY WITH GERMAN PACKAGING
Hand-scooped Chocolate-Minis
25 bars per 20 g
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 85 x H: 145 x D: 39 mm
Mountain Milk Chocolate° filled with Yuzu citrus ganache°(55%)
Ingredients: raw cane sugar°*, cocoa butter°*, cocoa mass°*, FULL CREAM MILK POWDER°, yuzu juice°, SKIMMED MILK POWDER°, rice syrup°, lemon juice°, tangerine concentrate°, SWEET WHEY POWDER°, lime concentrate°, whole cane sugar°*, vanilla powder°, emulsifier: SOY LECITHIN°, salt, cinnamon°
Cocoa (cocoa mass and cocoa butter): 50% minimum in the Mountain Milk Chocolate°
*fair traded, fair trade content in total: 66%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, eggs and sesame.
| Energy kcal | 508 | kcal |
|---|---|---|
| Energy kJ | 2109 | kJ |
| Fat | 34 | g |
| of which saturates | 21 | g |
| Carbohydrates | 43 | g |
| of which sugar | 39 | g |
| Protein | 7,0 | g |
| Salt | 0,25 | g |
Average nutritional value per 100 g
