Dark chocolate 70% filled with firewood brandy ganache
A wood chocolate made from woodchips from spruze, larch and pine, created using the Barrique technique. For the firewood brandy with its fine, woody flavour, we toast woodchips and marinate them with raw cane sugar brandy, which we subsequently melt into a caramel couverture and milk chocolate for the filling. It’s enveloped in dark chocolate.
AVAILABLE ONLY WITH GERMAN PACKAGING
Hand-scooped Chocolates
70 g bar
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 120 x H: 54 x D: 13 mm
Dark chocolate° filled with firewood brandy ganache°(60%) and cedar pine cernels°(3%)– contains alcohol
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, firewood brandy°(7%: alcoholic extract of larch°, spruce° and pine°), FULL CREAM MILK POWDER°, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), MILK°, cedar pine cernels°(3%), starch syrup°, honey°, swiss stone pine brandy°, SKIMMED MILK POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, cinnamon°*, pine oil°
Cocoa (cocoa mass and cocoa butter): 70% minimum in the dark chocolate°
*fair traded, fair trade content in total: 71%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, eggs, sesame and gluten.
Energy kcal | 531 | kcal |
---|---|---|
Energy kJ | 2216 | kJ |
Fat | 34 | g |
of which saturates | 20 | g |
Carbohydrates | 40 | g |
of which sugar | 35 | g |
Protein | 6,5 | g |
Salt | 0,14 | g |
Average nutritional value per 100 g