Milk chocolate 50% with pecan praline and tamarind ganache
Terra Incognita for explorers: pecan nuts are a sweet walnut variety and very popular in the US. Here, small, roasted bits of pecan jump into a homemade pecan praline. This is topped with a refreshingly tangy tamarind layer with a familiar lemon flavour. It’s tender-melting and nutty and tastes of citrus at the same time – like yin and yang flavours that encourage and complement each other. It has a milk chocolate coat with a 50% cacao content.
AVAILABLE ONLY WITH GERMAN PACKAGING
Handmade chocolate
70 gr bar
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 120 x H: 54 x D: 13 mm
Milk chocolate° with pecan praline°(28%) and tamarind ganache°(24%)
Ingredients: raw cane sugar°*, cocoa butter°*, PECANS°, cocoa mass°*, FULL CREAM MILK POWDER°, tamarind paste°(tamarinds°, water), SKIMMED MILK POWDER°, MILK°, starch syrup°, BUTTER°, rice drink powder°(rice°, sunflower oil°, salt), whole cane sugar°*, SWEET WHEY POWDER°, emulsifier: lecithin (SOY)°, salt, vanilla powder°*, cinnamon°*, chilli ”Bird's eye”°
Cocoa (cocoa mass and cocoa butter): 50% minimum in the milk chocolate°
*fair traded, fair trade content in total: 61%
°from controlled organic cultivation
Full cream milk powder from Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Energy kcal | 560 | kcal |
---|---|---|
Energy kJ | 2329 | kJ |
Fat | 40 | g |
of which saturates | 18 | g |
Carbohydrates | 42 | g |
of which sugar | 39 | g |
Protein | 6.5 | g |
Salt | 0.23 | g |
Average nutritional value per 100 g