Red wine flush: a dark, bonbon-like chocolate ganache infused with ‘Olivin’, the Winkler-Hermaden Estate’s signature wine, which is made from grapes thriving on volcanic soil and which fires up our chocolate in the shape of a powerful “Blue Zweigelt” and a pomace brandy; it’s mixed with a few small bits of grape marinated in Olivin – the so-called Olivin bomblets -, further enhanced with a wafer-thin blackcurrant couverture and finally coated in dark chocolate with a 70% cacao content.
AVAILABLE ONLY WITH GERMAN PACKAGING
70 g bar
Shelf life: minimum 3 months from shipping date
Packacking Dimension: W: 120 x H: 13 x D: 54 mm
Noble Bitter Chocolate° filled with chocolate-red wine-ganache°(60%) and raisins°(3%) - contains alcohol
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*, Olivin Red Wine°(contains SULFITES), rice syrup°, Olivin pomace brandy°, BUTTER°, FULL CREAM MILK POWDER°, raisins°, SKIMMED MILK POWDER°, salt, emulsifier: SOY LECITHIN°, vanilla powder°
Cocoa (cocoa mass and cocoa butter): 70% minimum in the Noble Bitter Chocolate°
*fair traded, fair trade content in total: 72%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of nuts, peanuts, eggs and sesame.
|of which saturates||21||g|
|of which sugar||30||g|
Average nutritional value per 100 g