A milk chocolate alternative containing nuts, cacao and trendy date sugar. This is an entirely new bean-to-bar creation which tastes like a nutty milk chocolate. It’s made from fine flavour cacao, sweet whey and hazelnuts, has a high cacao content of 50% and contains date sugar, which gives it a mild caramel flavour
Flavour profile: creamy-smooth, very well-rounded cacao to nut ratio, a pleasant sweetness alongside a mild, refreshing acidity, intense notes of dark, roasted hazelnuts and a wonderful melt
AVAILABLE ONLY WITH GERMAN PACKAGING
Squaring the Circle
70 g bar
Shelf life: minimum 5 months from shipping date
Packaging dimensions: W: 125 x H: 125 x D: 8 mm
Chocolate° with ground hazelnuts°
Ingredients: cocoa mass°*, date sugar°*, cocoa butter°*, SWEET WHEY POWDER°, HAZELNUTS°*(8%), HAZELNUT FLOUR°(3%)
Cocoa (cocoa mass and cocoa butter): 50% minimum
*fair traded, fair trade content in total: 83%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts and sesame.
| Energy kcal | 630 | kcal |
|---|---|---|
| Energy kJ | 2612 | kJ |
| Fat | 47 | g |
| of which saturates | 26 | g |
| Carbohydrates | 38 | g |
| of which sugar | 33 | g |
| Protein | 9,4 | g |
| Salt | 0,28 | g |
Average nutritional value per 100 g
