A chocolate egg made from a candy-sweet caramel couverture with a pretty pattern, made with a white coconut, a purple blackcurrant and a fruity-yellow passion fruit couverture. It’s brightly decorated with two green tea chocolate eggs, roasted pumpkin seeds in a pink raspberry couverture and a crunchy cacao nib coated in white chocolate. The wonderful colours are derived entirely naturally from green tea, berries and other fruit. The egg is wrapped in a beautiful Easter gift box.
All organic and fair trade!
AVAILABLE ONLY WITH GERMAN PACKAGING
Mi-Xing
Net weight: min. 100g
Shelf life: minimum until 23/05/2023
Packaging dimensions: W: 210 x H: 180 x D: 20 mm
Caramel couverture°, coconut couverture°, blackcurrant couverture°, passion fruit couverture°, pumpkin seeds° in raspberry couverture°, splints of cocoa beans° in white chocolate°, 2 green tea eggs°
Ingredients: raw cane sugar°*, cocoa butter°*, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), FULL CREAM MILK POWDER°, rice drink powder°(rice°, sunflower oil°, salt), coconut crisps°*, dried blackcurrants°, SOY POWDER°(SOY°, maltodextrin°, corn syrup°), coconut powder°(coconut paste°, coconut milk°, coconut flour°), SKIMMED MILK POWDER°, whole cane sugar°*, dried passion fruit°, pumpkin seeds°, emulsifier: lecithin (SOY)°, SKIMMED MILK YOGHURT POWDER°, dried raspberries°, vanilla powder°*, salt, splints of cocoa beans°*, green tea powder°, cinnamon°*, glazing agent°(glucose syrup°, stabilizer: gum arabic°, sunflower oil°), lemon powder°(lemon juice concentrate°, corn starch°, sugar°), concentrate of spirulina und safflower petals, emulsifier: lecithin (sunflower)°, SWEET WHEY POWDER°, star anise°
*fair traded, fair trade content in total: 73%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, sesame and gluten.
Energy kcal | 569 | kcal |
---|---|---|
Energy kJ | 2384 | kJ |
Fat | 37 | g |
of which saturates | 22 | g |
Carbohydrates | 54 | g |
of which sugar | 51 | g |
Protein | 5,0 | g |
Salt | 0,20 | g |
Average nutritional value per 100 g