A vegan chocolate egg made from a purely plant-based, white rice couverture and filled with a tender-melting hemp praline. It’s decorated with a stripy pattern created with a white soy couverture and a flower pattern made from a rich, dark chocolate. The egg is accessorised with crimson goji berries and bits of apple rolled in cinnamon, and it’s wrapped in a beautiful Easter gift box.
All organic and fair trade!
AVAILABLE ONLY WITH GERMAN PACKAGING
Mi-Xing
Net weight: min. 100g
Shelf life: minimum until 23/05/2023
Packaging dimensions: W: 210 x H: 180 x D: 20 mm
White couverture° with rice powder°, soy chocolate white°, dark chocolate 70%°, hemp filling°, cinnamon apples°, gojiberries°
Ingredients: raw cane sugar°*, cocoa butter°*, rice drink powder°(rice°, sunflower oil°, salt), cocoa mass°*, hemp seeds°, goji berries°, SOY POWDER°(SOY°, maltodextrin°, corn syrup°), dried apples°, sunflower oil°, emulsifier: lecithin (sunflower)°, salt, vanilla powder°*, emulsifier: lecithin (SOY)°, cinnamon°*, star anise°
*fair traded, fair trade content in total: 72%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, sesame and gluten.
| Energy kcal | 571 | kcal |
|---|---|---|
| Energy kJ | 2390 | kJ |
| Fat | 36 | g |
| of which saturates | 20 | g |
| Carbohydrates | 56 | g |
| of which sugar | 42 | g |
| Protein | 4,0 | g |
| Salt | 0,11 | g |
Average nutritional value per 100 g
