A sweet Easter nest full of Easter chocolates and small, filled chocolate eggs. With one white and one milk choco, two small chocolates filled with caramel praline and raspberry, and one hand-scooped »Happy Easter« chocolate filled with sweet butter caramel.
Flavours:
Including a virtual chocolate tasting with Julia Zotter (in German)
Filling with reservation! Depending on availability of products, the filling might deviate.
AVAILABLE ONLY WITH GERMAN PACKAGING
Gift set
135 g set
Shelf life: minimum 3 months from shipping date
1 handscooped Chocolate “Happy Easter" - Butter Caramel°
1 Easter Labooko Mini: Milk chocolate 35%°
1 Easter Labooko Mini: White chocolate°
1 Nashido Easter: Milk chocolate° filled with raspberry cream°(40%)
1 Nashido Easter: Caramel Couverture° filled with almond hazelnut praline°(44%)
1 Milk chocolate Egg° filled with caramel cream°(49%), dipped in caramel couverture°(6%) – golden foil
1 White chocolate Egg° filled with fruit praline°(49%), dipped in raspberry couverture°(6%) – pink foil
Ingredients: raw cane sugar°*, cocoa butter°*, ALMONDS°, FULL CREAM MILK POWDER°, cocoa mass°*, BUTTER°, CREAM°, CARAMEL CRISPS°(sugar°, glucose syrup°, BUTTER°), starch syrup°, SKIMMED MILK POWDER°, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), HAZELNUT OIL°, whole cane sugar°*, MILK°, SWEET WHEY POWDER°, ALMOND OIL°, HAZELNUTS°*, dried passion fruit°, raspberry concentrate°, dried raspberries°, emulsifier: lecithin (SOY)°, dried mangos°, salt, lemon juice concentrate°, vanilla powder°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°*, rose petals°
*fair traded, fair trade content in total: 56%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, eggs, sesame and gluten.
| Energy kcal | 592 | kcal |
|---|---|---|
| Energy kJ | 2469 | kJ |
| Fat | 42 | g |
| of which saturates | 21 | g |
| Carbohydrates | 48 | g |
| of which sugar | 45 | g |
| Protein | 7,1 | g |
| Salt | 0,27 | g |
Average nutritional value per 100 g
