Choco Almond Praline (130g) 27,5°C Choco Hazelnut Praline (130g) 27,5°C White Couverture (130g) 28,5°C Couverture 40% - Mountain Milk (130g) 29°C Couverture 50% - Dark Mountain Milk (130g) 29°C Couverture 60% [...] Cacao 100% (130g) 31°C Light Bulbs Couverture - Soy (130g) 29°C Light Bulbs Couverture - Coconut (130g) 29,5°C Light Bulbs Couverture - Coffee (130g) 29°C Light Bulbs Couverture - Caramel (130g) 29°C Light [...] 60% - Fine Bitter (130g) 29,5°C Couverture 70% - Noble Bitter (130g) 30°C Light Bulbs Couverture - Dark Choco 80% (130g) 30,5°C Light Bulbs Couverture - Dark Choco 90% (130g) 30,5°C Light Bulbs Couverture
s, chocolate 120 mm diameter, 70 g Measurements, packaging W: 130 mm x H: 130 mm x D: 8 mm Measurements, design area W: 130 mm x H: 130 mm Paper Impact natural, 300 g, 100% recycled, FSC The inside print [...] / Your Edition / Your personalised design / Mitzi Blue Personalised Design: Mitzi Blue • 70 g The trendy eye-catcher for your business The round chocolate bar with the trendy flavour mix – each Mitzi bar [...] above and at an additional charge Self-printing not possible Prices & printing charges Mitzi Blue 70 g 100 - 299 pieces 3,80 € net / per piece 300 - 699 pieces 3,58 € net / per piece 700 - 999 pieces 3,37
ingredients. 2010 nougsus – an innovative range of nougat varieties, including some world premieres: pumpkin seed nougat, sesame seed nougat, coconut nougat. 2010 the Mi-Xing bar is launched. The online tool [...] with sugar or latte-fied with milk. 2017 BASiC Choco Nougat for Baking and Bonbon Making in twelve yummy flavours from hazelnut to walnut to hemp nougat. 2017 Classic – 3 large-format classics: white chocolate [...] additions to the product range are as colourful as they are fruitilicious. 2008 Nashis – miniature 7-g bars – are launched. 2009 Mitzi Blue hits the shelves – the CD-shaped chocolate for the young urban
Pcs: 25% Squaring the Circle (70g) 20-99 Pcs: 5% 100-299 Pcs: 10% 300-699 Pcs: 15% 700-999 Pcs: 20% from 1.000 Pcs: 25% Squaring the Circle Mini (10g, 5x 10g und 7x 10g) 20-99 Pcs: 5% 100-299 Pcs: 10% [...] from 1.000 Pcs: 25% Cakes in a jar (100g) 20-99 Pcs: 5% 100-299 Pcs: 10% 300-699 Pcs: 15% 700-999 Pcs: 20% from 1.000 Pcs: Price on request Couverture (130g/1000g) 20-99 Pcs: 5% 100-299 Pcs: 10% 300-699 [...] Pcs: 20% from 1.000 Pcs: 25% Light Bulbs (130g/1000g) 20-99 Pcs: 5% 100-299 Pcs: 10% 300-699 Pcs: 15% 700-999 Pcs: 20% from 1.000 Pcs: 25% Stack of Leaves (80g) 20-99 Pcs: 5% 100-299 Pcs: 10% 300-699 Pcs:
260 g Basic 40% Couverture 17 g honey 130 ml cream White chocolate icing 260 g Basic White Couverture 17 g honey 130 ml cream Process this white icing under 35° C (95° F). Almond praline icing 260 g Basic [...] icing 240 g Basic 100% Couverture 83 g honey 460 ml cream 70% dark chocolate icing 260 g Basic 70% Couverture 50 g honey 240 ml cream 50% milk chocolate icing 260 g Basic 50% Couverture 40 g honey 160 [...] (95° F). Hazelnut praline icing 260 g Basic Hazelnut Praline 120 ml cream Coffee couverture icing 260 g Basic Coffee Couverture 115 ml cream Caramel couverture icing 260 g Basic Caramel Couverture 86 ml cream
Minis The perfect giveaways • 20 g From a quantity of 100 Our popular hand-scooped chocolates as mini 20g bars, with wonderfully delicious centres, classic with nuts and nougat, boozy with Marc de Champagne [...] 0 edition@zotter.at call send an email Hand-scooped Chocolate The original • filled chocolate • 70 g From a quantity of 50 Our hand-scooped chocolates and their wonderful flavour compositions have become [...] templates and more Labooko Pure chocolate indulgence with tons of advertising opportunities • 2 x 35 g From a quantity of 100 The Labooko packaging can be opened like a book. The inside flaps present a ton
