completely disappeared from the market. And this is due to the delusion of having to squeeze another litre milk out of the cow. All animals are kept in a species appropriate way because after all this is the purpose
and exclusive cocoa varieties from select regions into award-winning fine flavour dark chocolates, milk chocolates, white chocolates and incredible nut bars. ORGANIC + FAIR TRADE. Prices, print templates [...] 000 Our pure chocolate highlights are available as chocolate minis as well – we have dark chocolate, milk chocolate, white chocolate, vegan alternatives and our fabulous cranberry bar, its very berry flavour
mass runs out of the ball mill. It looks like chocolate ... but it tastes extremely bitter. Sugar and milk give a kick to the mixture. The team has to lend a hand All the ingredients are there, but the chocolate
icing 260 g Basic 70% Couverture 50 g honey 240 ml cream 50% milk chocolate icing 260 g Basic 50% Couverture 40 g honey 160 ml cream 40% milk chocolate icing 260 g Basic 40% Couverture 17 g honey 130 ml [...] according to the type of chocolate. Optimal tempering temperatures: Dark chocolate 31–32° C (88–90° F) Milk chocolate 30–31° C (86–88° F) White chocolate 29–30° C (84–86° F) Pro tip : you can also cool down
presented with a sensory experience - you get to taste the product for yourself at each step. Sugar and Milk Samples Cocoa Roastery: Taste freshly roasted cocoa beans from many different countries of origin [...] how different conching times alter the flavour of chocolate. Vegan Chocolate Fountain: Here, vegan milk chocolate drips from Granny’s spoons. Conching Time Machine: Our Labooko range presents dark chocolates [...] Bar: Here we have our delicious drinking chocolates. A power drink you can enhance with sugar and milk or enjoy neat. Enjoy it with amazing views above our Edible Zoo! Light Bulbs Cable Car : The smallest
chocolates and we offer them in the shape of high-percentage, dark single origin chocolates, delicious milk chocolates and tender-melting white chocolates. They are created with the best cacao varieties in [...] flavour selection Dark Single Origin Chocolates 70% Nicaragua • vegan 62% Dominican Republic • vegan Milk Chocolates 50% Nicaragua 40% Dominican Republic 35% Panama From White Chocolate to Coffee White Chocolate
