y chocolate for coating your baked creations. Generally, couverture contains only the best cocoa beans and pure cocoa butter for a truly sophisticated taste. Its slow and careful manufacturing lets the
al chefs. 2008 Labookos are Zotter’s first cast-moulded chocolates to be produced entirely in his bean-to-bar Manufactory. 2008 Zotter adds colour to choco-life with the invention of fruit chocolate. His [...] Great Trip” and “I Love You - Soooo Much!”. Labooko 70% Nicaragua • Sail Shipped Cocoa , our sailing beans, which were delivered sustainably and entirely without producing environmentally harmful emissions
Since 2001 we make regular visits to the cocoa growing regions. For us, quality is paramount from bean to bar and begins with the ingredients and cultivation on site. We buy high-quality cocoa from selected
winter specials, Christmas and New Year’s chocolates and festive gifts. All 100% ORGANIC + FAIR + BEAN-TO-BAR, and created at our chocolate factory, where innovation meets superior craftsmanship and delicious [...] sustainability can be much more than just marketing speak. With his highly innovative product range, his “bean to bar” processes and exclusively organic and fair trade produce, Josef Zotter impressively demonstrates
/ About Zotter / Español / De visita en Austria De visita en Austria: Una aventura alpina From bean to bar, desde América Latina hasta Europa Central Los chocolates Zotter, como muchos ya lo saben, han
