02.09.2024
Hand-scooped chocolates are the stars of this season again, with 10 new flavours, 6 gift chocolates and 10 new, small, hand-scooped Chocolate Minis. This time, we’re focusing on texture. The motto: let’s get crackling! Many of the new flavours are tender-melting and crispy-crackly, featuring waffle brittle and crunchy delicacies like »Caramel Praline Crunch«, »Cherry & Nut Waffle«, »Waffle Brittle«, »Cheesecake« with a crispy biscuit layer and »Peanut Caramel« with whole, crunchy peanuts. We’ve also got some super soft vegan caramel – our »Tangerine Tonka Caramel«. The Labooko range features all-new pure and vegan caramel bars as well as new vegan Drinking Chocolates, and the ever-popular pumpkin spice flavour as a Drinking Chocolate, created with homemade pumpkin seed praline. Fans of baking will love our small Choco Drops in 3 flavours, and the Chocolate 5.0 is the spectacular opening to our 50-g format chocolate range: a pure chocolate with a fruity touch and hints of praline in 4 flavours: »Cash Berry«, »Happy Peppi«, »Sansi Bar« und »Xoki Toki«.
