4,70 € incl. 10% Tax
eu bio logo fair bean-to-bar
Availability: in stock
Hand-scooped
 contains alcohol
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  • Free shipping for order values above:
    Austria: 35 €
    Germany & other EU states: 45 €
    Switzerland & Liechtenstein: 60 €

Product Description

Dark chocolate 70% filled with port wine and figs ganache
A timeless classic with a sugar substitute: figs in port are a classic dessert or cocktail and now they come as a dessert chocolate by Zotter as well. We use a Portuguese Reserve Ruby Port by Romariz with an extremely fruity flavour, matured in oak barrels, let it flow into a very creamy, dark port ganache and add some bits of fig marinated in port, which pop up as a fruity and excitingly crunchy surprise. It’s covered in dark chocolate with a 70% cacao content, which is sweetened with maple sugar, an exciting sugar alternative.

AVAILABLE ONLY WITH GERMAN PACKAGING

Handmade chocolate
70 gr bar
Shelf life: minimum 3 months from shipping date  

Base price / kg: 67,14 €

Packaging dimensions: W: 120 x H: 54 x D: 13 mm

Ingredients

Dark chocolate° filled with port wine and figs ganache°(60%) – contains alcohol

Ingredients: cocoa mass°*, portwine° (15%: contains SULFITES), cocoa butter°*, maple sugar°, date sugar°*, dried figs° (7%), FULL CREAM MILK POWDER°, honey°, tamarind paste°(tamarinds°, water), SKIMMED MILK POWDER°, salt, vanilla powder°*
Cocoa (cocoa mass and cocoa butter): 70% minimum in the dark chocolate°

*fair traded, fair trade content in total: 54%  
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.

May contain traces of all types of nuts, peanuts, eggs, sesame, soy and gluten.

Reference to allergens

Nutritional information

Energy kcal 473 kcal
Energy  kJ 1970 kJ
Fat 31 g
of which saturates 19 g
Carbohydrates 34 g
of which sugar 28 g
Protein 6,6 g
Salt 0,14 g

Average nutritional value per 100 g

Discounts

  • 20 Pcs: 5%
  • 100 Pcs: 10%
  • 300 Pcs: 15%
  • 700 Pcs: 20%
  • 1000 Pcs: 25%