Conching time: 19 hrs.
A single origin chocolate with a 70% cacao content, which is very mild for a dark chocolate, presents with a surprising cream caramel character. We’ve used cacao cultivated by the Ríos de Agua Viva Cooperative. They grow their cacao beans in mixed crop cultivation with other plants, a method which is beneficial to the environment as well as fostering biodiversity. This special cacao is accompanied here by just a bit of raw cane sugar.
Taste notes: very mild, chocolatey with notes of caramel, cream and coffee
AVAILABLE ONLY WITH GERMAN PACKAGING
2 x 35 g bars
Shelf life: minimum 5 months from shipping date
Packaging dimensions: W: 54 x H: 120 x D: 13 mm
Dark Chocolate°
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*
Single origin chocolate with cocoa beans from Nicaragua.
Cocoa (cocoa mass and cocoa butter): 70% minimum
*fair traded, fair trade content in total: 100%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, sesame and soy.
| Energy kcal | 589 | kcal |
|---|---|---|
| Energy kJ | 2438 | kJ |
| Fat | 44 | g |
| of which saturates | 27 | g |
| Carbohydrates | 36 | g |
| of which sugar | 30 | g |
| Protein | 8,0 | g |
| Salt | 0,23 | g |
Average nutritional value per 100 g
