Conching time: 20 hrs.
Island hopping: experience a top cuvée created with rare cacao varieties from five different countries: Madagascar, São Tomé, the Dominican Republic, Haiti and Belize. This cuvée embodies island cacao with a Caribbean flair and a harmonious and at the same time incredibly exciting aroma profile. Each cacao variety is individually roasted, and all of them combine to produce a cacao cuvée with a holiday feeling. Limited Edition: available only for one year.
Taste notes: notes of speculoos spices, oranges, limes and herbs
AVAILABLE ONLY WITH GERMAN PACKAGING
2 x 35 g bars
Shelf life: minimum 5 months from shipping date
Packaging dimensions: W: 54 x H: 120 x D: 13 mm
Dark chocolate 72%°
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*
Cocoa (cocoa mass and cocoa butter): minimum 72%
*fair traded, fair trade content in total: 100%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, soy and sesame.
| Energy kcal | 579 | kcal |
|---|---|---|
| Energy kJ | 2400 | kJ |
| Fat | 44 | g |
| of which saturates | 27 | g |
| Carbohydrate | 33 | g |
| of which sugar | 27 | g |
| Protein | 8,4 | g |
| Salt | 0,05 | g |
Average nutritional value per 100 g
