Zotter’s organic bonbon line – handmade, breathtakingly fresh and natural in flavour and colour. All entirely organic and fair traded, rare qualities among bonbons, which makes them a pure, genuine »Biofekt« (in German organic confectionery). For the inlays of the chocolate boxes we use organic plastic, which doesn’t burden the environment.
In chocolate tests across the world Biofekt scores exceptionally well and wins one over with its natural flavour and lack of flavouring agents.
Select your favourite varieties yourself and compose your personal box of bonbons with our Biofekt Configurator
Freshness and shelf life: Biofekt is not meant to store but to nibble. To achieve such a fresh flavour, we refuse to use any additives to enhance shelf life. Therefore, the minimum shelf life for our bonbons is 2 months from the shipping date.
Minimum weight: 6 g per bonbon
A bonbon with truffle filling made from mountain milk chocolate with a cocoa content of 40%. Covered with mountain milk chocolate.
Milk chocolate bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, CREAM°, FULL CREAM MILK POWDER°, cocoa mass°*, BUTTER°, invert sugar syrup°, SKIMMED MILK POWDER°, emulsifier: lecithin (SOY)°, vanilla powder°*, salt
Cocoa (cocoa mass and cocoa butter): minimum 40% in the milk chocolate°
*fair traded, fair trade content in total: 59%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A delightful mousse created with milk chocolate, almond praline and white chocolate in a milk chocolate ball rolled in almond praline, white chocolate and almond brittle.
Almond bonbon°
Ingredients: ALMONDS°(30%), raw cane sugar°*, cocoa mass°*, cocoa butter°*, ALMOND OIL°(6%), SWEET WHEY POWDER°, whole cane sugar°*, SKIMMED MILK POWDER°, FULL CREAM MILK POWDER°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), emulsifier: lecithin (SOY)°, salt, vanilla powder°*, rose petals°, cinnamon°*
*fair traded, fair trade content in total: 61%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A fruity chocolate shell made with raspberry couverture, its stunning colour derived entirely from raspberries, filled with a magnificent almond praline enhanced with a bit of white choco, and decorated with fragrant rose petals. It’s the first robo-bonbon, its shell produced by the two very first chocolate robots in the world. The bonbon’s filling and decor have been made by hand, as always.
Almond Praline Cube°
Ingredients: raw cane sugar°*, ALMONDS°(32%), cocoa butter°*, BUTTER°, dried raspberries°, SKIMMED MILK POWDER°, SWEET WHEY POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, FULL CREAM MILK POWDER°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, salt, rose petals°, cinnamon°*
*fair traded, fair trade content in total: 55%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Homemade almond praline, dipped in mountain milk chocolate. It doesn't need anything else.
Almond Praline Bonbon°
Ingredients: ALMONDS°(43%), raw cane sugar°*, cocoa butter°*, cocoa mass°*, BUTTER°, SWEET WHEY POWDER°, whole cane sugar°*, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), salt, vanilla powder°*, rose petals°, cinnamon°*
*fair traded, fair trade content in total: 50%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Apricot brandy, mixed with apricot couverture, in a milk chocolate ball, which has been rolled in fruity apricot couverture. Its berry flavour and stunning colour derived entirely from natural fruit.
Apricot Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, CREAM°, apricot brandy°(8%), BUTTER°, FULL CREAM MILK POWDER°, invert sugar syrup°, cocoa mass°*, starch syrup°, dried apricots°(4%), SKIMMED MILK POWDER°, emulsifier: lecithin (SOY)°, turmeric°, vanilla powder°*, salt
*fair traded, fair trade content in total: 57%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Excitingly extravagant: a candy-sweet caramel sphere rolled in a fruity, homemade orange couverture and filled with a sublime orange mousse enhanced with balsamic apple vinegar and a dash of Zotter’s own grappa.
Apple balsamic vinegar- orange bonbon° (contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, orange juice concentrate°(12%), caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), MILK°, FULL CREAM MILK POWDER°, apple balsamic vinegar°(4%), invert sugar syrup°, cocoa mass°*, starch syrup°, grappa°, BUTTER°, freeze dried oranges°(1%:orange juice concentrate°, orange pulp°), SKIMMED MILK POWDER°, SKIMMED MILK YOGHURT POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, red cocoa butter°(cocoa butter°, raspberries°, hibiscus°, tagetes°), turmeric°, salt, vanilla powder°*, cinnamon°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
*fair traded, fair trade content in total: 55%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, gluten and sesame.
Vegan & fruity: a soft, pink marzipan filling deliciously enhanced with raspberries, strawberries, redcurrants and blueberries and zhuzhed up with a refreshing dash of lemon, covered in dark chocolate with a 70% cacao content and decorated with soft pink raspberry coconut chocolate strips. Buttery soft, completely vegan and with a very berry flavour!
Berry-marzipan bonbon°
Ingredients: MARZIPAN°(ALMONDS°, sugar°, invert sugar syrup°), blueberries°, cocoa mass°*, raw cane sugar°*, redcurrant concentrate°, dried strawberries°, raspberry powder°, raspberry concentrate°, strawberry concentrate°, cocoa butter°*, lemon juice°, lemon juice concentrate°, dried raspberries°, coconut powder°(coconut paste°, coconut milk°, coconut flour°), salt, rice drink powder°(rice°, sunflower oil°, salt), coconut crisps°*, emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, emulsifier: lecithin (sunflower)°
*fair traded, fair trade content in total: 18%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs, milk and sesame.
A candy-sweet caramel shell sprinkled with dark chocolate, is filled with a dark chocolate ganache infused with Zotter’s homemade grappa and embedding a single, boozy grappa raisin. Created with organic grape pomace from the Biotopia vineyard.
Grappa bonbon° (contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, MILK°, cocoa mass°*, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), grappa°(9%), raisins°, invert sugar syrup°, BUTTER°, starch syrup°, FULL CREAM MILK POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, salt, vanilla powder°*, cinnamon°*
*fair traded, fair trade content in total: 47%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, gluten and sesame.
An alcoholic-fruity cream with redcurrant liqueur, almond praline and homemade blackcurrant couverture in a dark chocolate ball. Covered with blackcurrant couverture, which has turned purple from all the fruit it contains.
Black Currant Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, redcurrant liqueur°(13%), redcurrant juice°(9%), SKIMMED MILK POWDER°, invert sugar syrup°, FULL CREAM MILK POWDER°, dried blackcurrants°(4%), ALMONDS°, starch syrup°, SWEET WHEY POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, cinnamon°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), rose petals°
*fair traded, fair trade content in total: 54%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
One of our most popular hand-scooped chocolates is now available in the form of a bonbon: a delicious homemade butter caramel on a second layer of tender-melting almond praline and infused with a flurry of sweet little caramel crispies comes along in a super cute chocolate pot with a rich 60% cacao content and drizzled with a golden caramel couverture.
Buttercaramel bonbon°
Ingredients: raw cane sugar°*, cocoa mass°*, BUTTER°, cocoa butter°*, ALMONDS°, CREAM°, FULL CREAM MILK POWDER°, CARAMEL CRISPS°(raw cane sugar°, glucose syrup°, BUTTER°, sea salt, emulsifier: lecithin [SOY]°), invert sugar syrup°, MILK°, SWEET WHEY POWDER°, SKIMMED MILK POWDER°, whole cane sugar°*, salt, emulsifier: lecithin (SOY)°, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), lemon juice concentrate°, vanilla powder°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), rose petals°, cinnamon°*
*fair traded, fair trade content in total: 56%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, gluten and sesame.
A deliciously fine mousse created with homemade coffee couverture made from fair traded Arabica coffee beans giving this its sublime coffee flavour. Added to it a touch of almond paste, nestled in a dark chocolate ball rolled in more dark chocolate and decorated with a rose made from white chocolate.
Coffee grappa bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, CREAM°, FULL CREAM MILK POWDER°, cocoa mass°*, invert sugar syrup°, starch syrup°, grappa°(3%), SWEET WHEY POWDER°, ground coffee beans°*(1%), coffee powder°*(1%), whole cane sugar°*, SKIMMED MILK POWDER°, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, cardamom°, cinnamon°*
*fair traded, fair trade content in total: 58%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs and sesame.
For coffee lovers: filled with a homemade, tender-melting cappuccino praline made with freshly roasted almonds and enhanced with freshly ground Arabica coffee beans, roasted directly in-house at the Zotter factory, this cube comes in a sweet chocolate shell made with white chocolate and drizzled with milk chocolate.
Cappuccino bonbon°
Ingredients: cocoa butter°*, raw cane sugar°*, ALMONDS°, whole cane sugar°*, HAZELNUT OIL°, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, ground coffee beans°*(4%), SWEET WHEY POWDER°, cocoa mass°*, emulsifier: lecithin (SOY)°, coffee powder°*(0,2%), vanilla powder°*, salt, cinnamon°*, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
*fair traded, fair trade content in total: 60%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, gluten and sesame.
A white chocolate shell powdered with ground coffee and filled with a sweet caramel and chocolate mousse.
Caramel Bonbon°
Ingredients: cocoa butter°*, raw cane sugar°*, invert sugar syrup°, FULL CREAM MILK POWDER°, caramelised MILK POWDER°(9%:SKIMMED MILK POWDER°, sugar°), SKIMMED MILK POWDER°, starch syrup°, SWEET WHEY POWDER°, caramel sugar°(1%:caramelised sugar°, maltodextrin°), whole cane sugar°*, salt, emulsifier: lecithin (SOY)°, cocoa mass°*, vanilla powder°*, cinnamon°*
*fair traded, fair trade content in total: 60%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A sweet caramel mousse enhanced with a hint of almond praline in a ball made out of caramel couverture and rolled in sweet white chocolate. The cocoa powder and milk chocolate top gives it a beautiful marble pattern.
Caramel Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, CREAM°, FULL CREAM MILK POWDER°, invert sugar syrup°, cocoa mass°*, caramelised MILK POWDER°(5%: SKIMMED MILK POWDER°, sugar°), ALMONDS°, MILK°, glazing agent°(glucose syrup°, stabilizer: gum arabic°, sunflower oil°), BUTTER°, SKIMMED MILK POWDER°, starch syrup°, whole cane sugar°*, SWEET WHEY POWDER°, emulsifier: lecithin (SOY)°, salt, vanilla powder°*, cinnamon°*, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
*fair traded, fair trade content in total: 56%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A fruity passion fruit couverture filled with sweet almond praline caramel and a hint of white chocolate, decorated with a crispy caramel chocolate flake.
Caramel Praline Cube°
Ingredients: raw cane sugar°*, ALMONDS°, cocoa butter°*, dried passion fruit°, caramelized MILK POWDER°(3%:SKIMMED MILK POWDER°, sugar°), BUTTER°, SKIMMED MILK YOGHURT POWDER°, splints of cocoa beans°*, FULL CREAM MILK POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, SKIMMED MILK POWDER°, glazing agent°(glucose syrup°, stabilizer: gum arabic°, sunflower oil°), SWEET WHEY POWDER°, salt, vanilla powder°*, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°*
*fair traded, fair trade content in total: 61%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
The parfum bonbon: tonka beans emit a seductive fragrance, which is why they are an ingredient coveted by top chefs and perfume manufacturers alike. Here, the tonkas flow into a tender-melting cashew praline nestled in a white chocolate shell and decorated with a milk chocolate dot.
Cashew Tonka Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, MILK°, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, invert sugar syrup°, ALMOND OIL°, SWEET WHEY POWDER°, CASHEWS°*(2%), starch syrup°, whole cane sugar°*, tonka bean powder°(0,3%), cocoa mass°*, vanilla powder°*, emulsifier: lecithin (SOY)°, salt, cinnamon°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
*fair traded, fair trade content in total: 59%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
The supreme bonbon of bonbons. A little chocolate pot covered in dark chocolate and filled with a spicy chilli ganache, made from a mix of dark and milk chocolates, with a dash of cane sugar brandy and holding a sphere filled with a fruity mango mousse covered in white chocolate. It’s also got an exciting cornflower and marigold decoration.
Chilli-mango bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, invert sugar syrup°, MILK°, FULL CREAM MILK POWDER°, mango puree°(3%), CREAM°, starch syrup°, SKIMMED MILK POWDER°, BUTTER°, dried mangos°(2%), cane sugar brandy°, SKIMMED MILK YOGHURT POWDER°, honey°, SWEET WHEY POWDER°, lemon juice concentrate°, whole cane sugar°*, emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, salt, chilli ”Bird's eye”°(0,02%), turmeric°, cinnamon°*
*fair traded, fair trade content in total: 67%
° from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, gluten and sesame.
A hazelnut praline enhanced with cinnamon in a ball made out of caramel couverture and rolled in white chocolate and even more cinnamon.
Cinnamon Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, MILK°, FULL CREAM MILK POWDER°, cocoa mass°*, HAZELNUTS°*, SKIMMED MILK POWDER°, invert sugar syrup°, starch syrup°, glazing agent°(glucose syrup°, stabilizer: gum arabic°, sunflower oil°), caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), SWEET WHEY POWDER°, cinnamon°*(0,4%), whole cane sugar°*, emulsifier: lecithin (SOY)°, salt, vanilla powder°*, cardamom°, star anise°
*fair traded, fair trade content in total: 62%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Creamy filling made from Caribbean-hot coconut couverture, inspired with a dash of lemon juice, inside a dark chocolate ball, which is rolled in coconut couverture.
Coconut Bonbon°
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, invert sugar syrup°, coconut milk°(8% :coconuts°, water, thickener: guar gum°), rice drink powder°(rice°, sunflower oil°, salt), coconut crisps°*(5%), coconut powder°(2%:coconut paste°, coconut milk°, coconut flour°), starch syrup°, lemon juice concentrate°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, emulsifier: lecithin (sunflower)°, salt
*fair traded, fair trade content in total: 71%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs, milk, sesame and soy.
Sweet Dreams: an organic, vegan bonbon filled with the finest almond marzipan, combined with a crispy coconut praline layer full of roasted coconut flakes. It’s covered in dark chocolate with a 70% cocoa content and decorated with a white coconut couverture pattern.
Coconut marzipan bonbon°
Ingredients: MARZIPAN°(37%:ALMONDS°, sugar°, invert sugar syrup°), cocoa mass°*, cocoa butter°*, coconut crisps°*(10%), rice drink powder°(rice°, sunflower oil°, salt), raw cane sugar°*, coconut blossom sugar°*(7%), sunflower oil°, invert sugar syrup°, vanilla powder°*, coconut powder°(coconut paste°, coconut milk°, coconut flour°), salt, emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), emulsifier: lecithin (sunflower)°
*fair traded, fair trade content in total: 45%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs, milk and sesame.
A dark chocolate ball filled with a dark chocolate mousse with a sublime cognac buzz and rolled in delicious milk chocolate.
Cognac Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, Cognac°(13%), cocoa mass°*, FULL CREAM MILK POWDER°, starch syrup°, CREAM°, BUTTER°, SKIMMED MILK POWDER°, ground coffee beans°*, SWEET WHEY POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, coffee powder°*, salt, cardamom°
*fair traded, fair trade content in total: 62%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A very berry mousse made from vegan cranberry couverture, white rice couverture and delicious cranberries in a rice-based, vegan white chocolate shell. Pure powdered raspberries provide some fruity accents and a stunning look.
Cranberry Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, rice drink powder°(rice°, sunflower oil°, salt), cranberries°(8%), invert sugar syrup°, cranberry concentrate°(6%), freeze dried cranberries°(3%), starch syrup°, coconut powder°(coconut paste°, coconut milk°, coconut flour°), lemon juice concentrate°, coconut crisps°*, red cocoa butter°(cocoa butter°, raspberries°, hibiscus°, tagetes°), emulsifier: lecithin (SOY)°, emulsifier: lecithin (sunflower)°, salt, vanilla powder°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
*fair traded, fair trade content in total: 57%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs, milk and sesame.
Vegan & cool for the climate: a sweet bonbon made from a vegan, white, rice-based couverture, combined with almond pulp, brittle and crispy maize flakes, covered in a white rice couverture and decorated with crunchy cacao nibs dipped in dark chocolate.
Almond and Rice Bonbon°
Ingredients: ALMONDS°(28%), raw cane sugar°*, cocoa butter°*, rice drink powder°(16%:rice°, sunflower oil°, salt), rice flakes°(rice°, salt), ALMOND OIL°, cocoa mass°*, emulsifier: lecithin (sunflower)°, salt, whole cane sugar°*, splints of cocoa beans°*, vanilla powder°*, glazing agent°(glucose syrup°, stabilizer: gum arabic°, sunflower oil°)
*fair traded, fair trade content in total: 49%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, milk, eggs, sesame and soy.
A fruit firework: redcurrant brandy and blackcurrant couverture, coated with a dark chocolate with a cocoa content of 70%, and with a sugar decoration.
Currant Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, redcurrant liqueur°(18%), cocoa mass°*, dried blackcurrants°(6%), SKIMMED MILK POWDER°, redcurrant concentrate°(4%), invert sugar syrup°, starch syrup°, BUTTER°, emulsifier: lecithin (SOY)°, salt
*fair traded, fair trade content in total: 59%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Praline & fruit jelly: a tender-melting macadamia praline underneath a sublime redcurrant jelly, then another macadamia praline layer and another fruity redcurrant jelly, all covered with dark chocolate.
Macadamia Praline Redcurrant Bonbon°
Ingredients: raw cane sugar°*, MACADAMIAS°*(18%), cocoa butter°*, cocoa mass°*, starch syrup°, SWEET WHEY POWDER°, BUTTER°, redcurrant concentrate°(2%), FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, lemon juice concentrate°, emulsifier: lecithin (SOY)°, whole cane sugar°*, gelling agent: apple pectin, salt, vanilla powder°*, cardamom°, tonka bean powder°, cinnamon°*, coriander°
*fair traded, fair trade content in total: 84%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, gluten and sesame.
Fruity miracle: Under a white chocolate coating is a sinfully fruity ganache made from blueberries, raspberries, red currants and candied cowberries. Decorated with a small white chocolate disc, which has been refined with playful blueberry-raspberry-sugar.
Currant Lavender Pot°
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*, redcurrant concentrate°(8%), MILK°, invert sugar syrup°, dried blackcurrants°(3%), SKIMMED MILK POWDER°, starch syrup°, emulsifier: lecithin (SOY)°, salt, lavender oil°(0,02%)
*fair traded, fair trade content in total: 72%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A delicious egg liqueur ganache in a white chocolate ball, which has been rolled in white chocolate.
Egg Liqueur Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, MILK°, SKIMMED MILK POWDER°, invert sugar syrup°, apple brandy°(5%), EGG YOLK°(3%), ALMONDS°, SWEET WHEY POWDER°, starch syrup°, whole cane sugar°*, vanilla powder°*, emulsifier: lecithin (SOY)°, salt, cinnamon°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), rose petals°
*fair traded, fair trade content in total: 57%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten and sesame.
A spring-like filling made from elderflowers and white rice couverture in a dark chocolate ball, which has been rolled in white rice couverture. A flowery delight.
Elder Flowers Bonbon°
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, rice drink powder°(rice°, sunflower oil°, salt), invert sugar syrup°, BUTTER°, elder flowers°(3%), starch syrup°, lemon juice concentrate°, salt, emulsifier: lecithin (sunflower)°, vanilla powder°*
*fair traded, fair trade content in total: 72%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs, sesame and soy.
The sparkling wine bonbon with raspberries: a creamy filling created with white chocolate and a fruity-pink raspberry couverture alongside a dash of refreshing lemon and Zotter's brand-new sparkling wine, all wrapped up in a white chocolate ball covered in delicious white chocolate and decorated with more raspberry couverture.
Raspberry-sparkling-wine- bonbon° (contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, sparkling wine°(14%: contains SULFITES), FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, BUTTER°, invert sugar syrup°, starch syrup°, lemon juice concentrate°, SWEET WHEY POWDER°, dried raspberries°(1%), whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°*
*fair traded, fair trade content in total: 54%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
The fruit roll: a dried, solid mango jelly coated with homemade cashew praline, rolled into a sweet bun and dipped in the finest milk chocolate. The manufacture of fruit leather, a very traditional and entirely natural method of fruit preservation, is currently experiencing a revival.
Mango and Cashew Bonbon°
Ingredients: CASHEWS°*(32%), raw cane sugar°*, cocoa butter°*, mango puree°(8%), BUTTER°, cocoa mass°*, SWEET WHEY POWDER°, FULL CREAM MILK POWDER°, whole cane sugar°*, SKIMMED MILK POWDER°, emulsifier: lecithin (SOY)°, lemon juice concentrate°, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*
*fair traded, fair trade content in total:82%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A dark, boozy chocolate ball with a classic 70% cacao content, filled with a creamy white chocolate ganache infused with David Goelles' »Hands on Gin« and complimented by a dash of lemon. It's rolled in fine lemon sugar.
Gin Bonbon° (contains alcohol)
Ingredients: cocoa mass°*, raw cane sugar°*, gin°(14%), cocoa butter°*, BUTTER°, invert sugar syrup°, starch syrup°, CREAM°, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, lemon juice concentrate°, SWEET WHEY POWDER°, whole cane sugar°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, emulsifier: lecithin (SOY)°, lemon oil°, salt, cinnamon°*
*fair traded, fair trade content in total: 61%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Gingerbread bonbon°
Ingredients: ALMONDS°, raw cane sugar°*, cocoa butter°*, RYE FLOUR°, ALMOND OIL°, cocoa mass°*, FULL CREAM MILK POWDER°, whole EGGS°, SWEET WHEY POWDER°, honey°, BUTTER°, whole cane sugar°*, gingerbread spice°(1%), SKIMMED MILK POWDER°, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), emulsifier: lecithin (SOY)°, cinnamon°*, orange juice concentrate°, raising agent: baking soda, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, orange oil°, rose petals°
*fair traded, fair trade content in total: 43%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts and sesame.
Marzipan mixed with hazelnut praline, cinnamon, honey, rum and gingerbread seasoning as filling in a milk chocolate ball, which is rolled in white chocolate and gingerbread sugar.
Gingerbread Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, MILK°, cocoa mass°*, FULL CREAM MILK POWDER°, rum°*, SKIMMED MILK POWDER°, MARZIPAN°(ALMONDS°, sugar°, invert sugar syrup°), honey°, HAZELNUTS°*, RYE FLOUR°, ALMONDS°, starch syrup°, invert sugar syrup°, SWEET WHEY POWDER°, whole EGGS°, whole cane sugar°*, gingerbread spice°(0,4%), cinnamon°*, emulsifier: lecithin (SOY)°, salt, vanilla powder°*, orange juice concentrate°, raising agent: baking soda, cardamom°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), star anise°, rose petals°
*fair traded, fair trade content in total: 58%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts and sesame.
A fabulous hazelnut praline enhanced with dark chocolate, winking seductively from its dark chocolate shell. It’s decorated with a crunchy hazelnut. Entirely vegan!
Hazelnut Pot°
Ingredients: raw cane sugar°*, HAZELNUTS°*(31%), cocoa mass°*, cocoa butter°*, rice drink powder°(rice°, sunflower oil°, salt), whole cane sugar°*, emulsifier: lecithin (SOY)°, salt, emulsifier: lecithin (sunflower)°, vanilla powder°*, cinnamon°*
*fair traded, fair trade content in total: 96%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs, milk and sesame.
A fruity blackcurrant couverture filled with a fine hazelnut praline and a bit of dark chocolate, decorated with crunchy cocoa nibs.
Hazelnut Praline Cube°
Ingredients: raw cane sugar°*, HAZELNUTS°*(22%), cocoa butter°*, cocoa mass°*, HAZELNUT OIL°(6%), dried blackcurrants°, SKIMMED MILK POWDER°, emulsifier: lecithin (SOY)°, whole cane sugar°*, salt, vanilla powder°*, cinnamon°*
*fair traded, fair trade content in total: 87%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Tender melting hazelnut praline made from freshly roasted hazelnuts dives into a white chocolate. Decorated with lovely cornflowers. Temptingly nutty!
Hazelnut praline bonbon°
Ingredients: raw cane sugar°*, HAZELNUTS°*(37%), cocoa butter°*, cocoa mass°*, rice drink powder°(rice°, sunflower oil°, salt), sunflower oil°, emulsifier: lecithin (SOY)°, whole cane sugar°*, corn flowers°, salt, vanilla powder°*, emulsifier: lecithin (sunflower)°, cinnamon°*
*fair traded, fair trade content in total: 95%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, milk, gluten and sesame.
Fruity & crunchy: a white chocolate ball filled with a soft pink cherry and almond ganache and enveloped in a fruity-red raspberry couverture with a crispy almond brittle. The beautiful red colour is derived entirely naturally from fruit alone.
Cherry-bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, sour cherries°(7%), invert sugar syrup°, SKIMMED MILK POWDER°, sour cherry concentrate°(5%), ALMONDS°, FULL CREAM MILK POWDER°, starch syrup°, freeze dried sour cherries°(2%), freeze dried raspberries°, SWEET WHEY POWDER°, lemon juice concentrate°, coconut powder°(coconut paste°, coconut milk°, coconut flour°), whole cane sugar°*, emulsifier: lecithin (SOY)°, rice drink powder°(rice°, sunflower oil°, salt), coconut crisps°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), BITTER ALMOND OIL°, vanilla powder°*, salt, cinnamon°*, ginger powder°, emulsifier: lecithin (sunflower)°
*fair traded, fair trade content in total: 56%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, sesame and gluten.
We put some hip hemp praline, which we’ve created with freshly roasted hemp seeds, into a rice-based, vegan white chocolate shell and decorated it with green cocoa butter, its stunning colour derived entirely naturally from flowers and spirulina superfood.
Hemp Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, hemp seeds°(17%), rice drink powder°(rice°, sunflower oil°, salt), hemp oil°(10%), green cocoa butter°(cocoa butter°, tagetes°, spirulina°), emulsifier: lecithin (SOY)°, emulsifier: lecithin (sunflower)°, salt, vanilla powder°*
*fair traded, fair trade content in total: 59%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, milk, eggs and sesame.
A delicious honey ganache with caramel couverture in a milk chocolate ball, which is rolled in caramel couverture. Ernst Brandl of MIËLO supplies the honey, which he produces in the Kamptal (Lower Austria), where he clears agricultural land of pesticides to protect insects and other animals. Zotter Schokolade supports the biodiversity project by producing the honey endorphins with MIËLO honey. More about the project at www.mielo.eu
Honey Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, MILK°, honey°(10%), FULL CREAM MILK POWDER°, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), invert sugar syrup°, cocoa mass°*, SKIMMED MILK POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, sweetener: erythritol°(0,13%), ALMONDS°, salt, vanilla powder°*, cinnamon°*
*fair traded, fair trade content in total: 54%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A milk chocolate shell dipped in dark chocolate, the lemon pot is filled with a refreshing mixture of homemade lemon puree melted with milk and white chocolate and decorated with small passion fruit and chocolate flakes and a little sugar glitter.
Lemon Pot°
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*, lemon juice°(7%), FULL CREAM MILK POWDER°, MILK°, lemon juice concentrate°(3%), invert sugar syrup°, SKIMMED MILK POWDER°, starch syrup°, SWEET WHEY POWDER°, whole cane sugar°*, freeze dried passion fruit° (maltodextrin°, passion fruit concentrate°), SKIMMED MILK YOGHURT POWDER°, salt, vanilla powder°*, emulsifier: lecithin (SOY)°, cinnamon°*
*fair traded, fair trade content in total: 74%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Lemon kick: this lemon liqueur in a creamy ganache made from white chocolate and a bit of almond marzipan refreshes and invigorates. Coated in white chocolate, decoratingly contrasted by dark chocolate lines.
Limoncello Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, Limoncello°(16%), FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, invert sugar syrup°, starch syrup°, lemon juice concentrate°, SWEET WHEY POWDER°, ALMONDS°, whole cane sugar°*, cocoa mass°*, vanilla powder°*, emulsifier: lecithin (SOY)°, salt, cinnamon°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), rose petals°
*fair traded, fair trade content in total: 53%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
If you bathe Marc de Champagne in milk and butter, it will automatically cause an upswing in your mood. Of course this offspring of the champagne dynasty only surrounds itself with fine high-percentage chocolate with a cocoa content of 70% and lots of character.
Marc de Champagne Bonbon°(contains alcohol)
Ingredients: cocoa mass°*, raw cane sugar°*, MILK°, Marc de Champagne°(9%), cocoa butter°*, invert sugar syrup°, BUTTER°, starch syrup°
*fair traded, fair trade content in total: 63%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs, sesame and soy.
A chocolate ganache with red wine, oranges, lemon, rum, cinnamon, star anise and clove in a blackcurrant ball, which is rolled in blackcurrant couverture, whose great colour comes all naturally from the large amount of fruit it contains.
Mulled wine Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, cocoa mass°*, FULL CREAM MILK POWDER°, red wine°(8%: contains SULFITES), BUTTER°, rum°*, starch syrup°, SKIMMED MILK POWDER°, invert sugar syrup°, freeze dried oranges°(orange juice concentrate°, orange pulp°), dried blackcurrants°, SKIMMED MILK YOGHURT POWDER°, emulsifier: lecithin (SOY)°, orange juice concentrate°, lemon juice concentrate°, salt, cinnamon°*, star anise°, cloves°, whole cane sugar°*, vanilla powder°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
*fair traded, fair trade content in total: 69%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
An escargot marinated in red wine, grappa, honey and cinnamon tasting like a crunchy cherry. The snail is served in a milk chocolate mould filled with hazelnut praline and cinnamon, covered in more milk chocolate and decorated with a white chocolate snail.
Snail-nuts bonbon° (contains alcohol)
Ingredients: raw cane sugar°*, cocoa mass°*, HAZELNUTS°*(15%), cocoa butter°*, FULL CREAM MILK POWDER°, HAZELNUT OIL°(3%), SKIMMED MILK POWDER°, SNAILS°(3%: SNAILS MEAT cooked°, table salt, spices° [contains CELERY]), red wine°(contains SULFITES), honey°, grappa°, whole cane sugar°*, emulsifier: lecithin (SOY)°, cinnamon°*, salt, SWEET WHEY POWDER°, vanilla powder°*, cardamom°, star anise°, BITTER ALMOND OIL°
*fair traded, fair trade content in total: 79%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Exotically refreshing: a white chocolate ball filled with a fruity orange mousse, enhanced with a refreshingly tangy dash of lemon and covered in a passion fruit couverture whose stunning colour and genuine flavour are derived entirely from fruit.
Orange and passion fruit bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, invert sugar syrup°, CREAM°, FULL CREAM MILK POWDER°, orange juice concentrate°(5%), BUTTER°, SKIMMED MILK POWDER°, starch syrup°, freeze dried oranges°(3%:orange juice concentrate°, orange pulp°), SKIMMED MILK YOGHURT POWDER°, lemon juice concentrate°, SWEET WHEY POWDER°, freeze dried passion fruit° (1%:maltodextrin°, passion fruit concentrate°), whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, turmeric°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), salt, orange oil°, cinnamon°*
*fair traded, fair trade content in total: 51%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Summertime magic: a smooth ganache made from fruit-explosive passion fruit couverture is filled in a fine dark chocolate ball and then rolled in the colourful passion fruit couverture, which glows yellow-orange all naturally because of the large amount of fruit contained in it.
Passion Fruit Bonbon°
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, invert sugar syrup°, CREAM°, passion fruit concentrate°(6%), BUTTER°, freeze dried passion fruit° (3%:maltodextrin°, passion fruit concentrate°), starch syrup°, SKIMMED MILK YOGHURT POWDER°, honey°, emulsifier: lecithin (SOY)°, turmeric°
*fair traded, fair trade content in total: 65%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Nibbling bonbon: a whole peanut in a creamy-soft peanut praline and peanut butter filling, refined with a pinch of sea salt, under a layer of crunchy peanut brittle. Coated with a high-percentage milk chocolate with a cocoa content of 60%.
Peanut Pot°
Ingredients: PEANUTS°(29%), raw cane sugar°*, cocoa mass°*, cocoa butter°*, FULL CREAM MILK POWDER°, PEANUT OIL°(7%), SWEET WHEY POWDER°, SKIMMED MILK POWDER°, whole cane sugar°*, salt, emulsifier: lecithin (SOY)°, vanilla powder°*, cinnamon°*, chilli ”Bird's eye”°
*fair traded, fair trade content in total: 55%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, eggs and sesame.
A sweet dark chocolate shell with 60% cacao power, filled with a tender-melting peanut praline and decorated with a crunchy, mildly salted roasted peanut.
Peanut Praline Cube°
Ingredients: PEANUTS°(33%), raw cane sugar°*, cocoa mass°*, cocoa butter°*, PEANUT OIL°(8%), SWEET WHEY POWDER°, whole cane sugar°*, rice drink powder°(rice°, sunflower oil°, salt), emulsifier: lecithin (SOY)°, salt, emulsifier: lecithin (sunflower)°, vanilla powder°*, chilli ”Bird's eye”°
*fair traded, fair trade content in total: 56%
°from controlled organic cultivation
May contain traces of all types of nuts, gluten, eggs and sesame.
Pecans are essentially sweet walnuts, and we like to turn them into a tender-melting pecan praline. Covered in white rice couverture and decorated with a bright orange marigold flower. A sublime vegan bonbon indulgence.
Pecans Praline Bonbon°
Ingredients: maple sugar°, PECANS°(31%), cocoa mass°*, cocoa butter°*, raw cane sugar°*, sunflower oil°, rice drink powder°(rice°, sunflower oil°, salt), whole cane sugar°*, marigolds°, emulsifier: lecithin (SOY)°, salt, chilli ”Bird's eye”°
*fair traded, fair trade content in total: 28%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, milk, eggs and sesame.
A soft pistachio marzipan created from almond marzipan, pistachios and a little aniseed, covered in a delicious milk chocolate and decorated with rich green, crunchy pistachio confetti.
Pistachio Bonbon°
Ingredients: MARZIPAN°(ALMONDS°, sugar°, invert sugar syrup°), PISTACHIOS°(13%), cocoa butter°*, raw cane sugar°*, invert sugar syrup°, cocoa mass°*, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, anise°, salt, vanilla powder°*
*fair traded, fair trade content in total: 19%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs, sesame and soy.
Dark nights & dark delights: a very dark chocolate with dark filling made from first-class Piura cocoa from Peru with a cocoa content of about 80% refined with a dash of sugar cane brandy. Very outright chocolaty with dark coating with also 80% cocoa power.
Dark Chocolate Bonbon°
Ingredients: cocoa mass°*, CREAM°, raw cane sugar°*, invert sugar syrup°, MILK°, BUTTER°, cocoa butter°*, starch syrup°, cane sugar brandy°
Cocoa (cocoa mass and cocoa butter): mimimum 80% in the dark chocolate°
*fair traded, fair trade content in total: 58%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs, sesame and soy.
Far away from Moscow, Norderd from Waldviertel distills an incredible, pure vodka with 40% alcohol by volume from potatoes. This vodka miracle flows into the ganach and dips into a caramel couverture.
Potato Vodka Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, potato vodka°(13%), FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, CREAM°, BUTTER°, invert sugar syrup°, starch syrup°, dried apricots°, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), SWEET WHEY POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, cinnamon°*
*fair traded, fair trade content in total: 52%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Praline bonbon°
Ingredients: raw cane sugar°*, ALMONDS°(14%), cocoa butter°*, HAZELNUTS°*(11%), MACADAMIAS°*(8%), cocoa mass°*, ALMOND OIL°(3%), SKIMMED MILK POWDER°, SWEET WHEY POWDER°, FULL CREAM MILK POWDER°, HAZELNUT OIL°(1%), whole cane sugar°*, freeze-dried blackcurrants°, emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), salt, ginger powder°, vanilla powder°*, cardamom°, star anise°, tonka bean powder°, coriander°
*fair traded, fair trade content in total: 75%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, gluten and sesame.
Green pumpkin seed praline is unique and unlikely to have been invented by anyone other than a Styrian chocolatier. Pumpkin seed oil is also in this white chocolate ball, which has been thoroughly rolled in pumpkin brittle.
Pumpkin seeds Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, pumpkin seeds°(21%), pumpkin seeds oil°(8%), BUTTER°, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, SWEET WHEY POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, cinnamon°*
*fair traded, fair trade content in total: 52%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Pink raspberry couverture, fruity raspberry brandy, double-cream and butter meld into a fine, fruity filling, which sends out fruit sparks inside a milk chocolate ball. Finally, the ball is rolled in raspberry couverture.
Raspberry Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, CREAM°, raspberry brandy°(8%), BUTTER°, FULL CREAM MILK POWDER°, invert sugar syrup°, cocoa mass°*, starch syrup°, dried raspberries°(4%), SKIMMED MILK POWDER°, emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, salt
*fair traded, fair trade content in total: 57%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Pink dream: a fruity-pink raspberry mousse with a dash of lemon, its stunning colour derived entirely from berries, covered in delicious white chocolate and decorated with a handmade raspberry heart pattern.
Raspberry Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, raspberries°(13%), dried raspberries°(7%), invert sugar syrup°, MILK°, SKIMMED MILK POWDER°, starch syrup°, FULL CREAM MILK POWDER°, emulsifier: lecithin (SOY)°, dried blueberries°, SWEET WHEY POWDER°, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), whole cane sugar°*, vanilla powder°*, cinnamon°*
*fair traded, fair trade content in total: 60%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, egg and sesame.
A little vegan fruit bonbon: with a fruity berry filling made with strawberries, sour cherries and a raspberry coconut and cranberry couverture and a cheeky dash of lemon, all contained in a dark chocolate ball rolled in a pink raspberry coconut couverture and sprinkled with sour cherry powder.
Red Fruit Bonbon°
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, sour cherries°(7%), invert sugar syrup°, strawberry concentrate°(6%), starch syrup°, coconut powder°(coconut paste°, coconut milk°, coconut flour°), dried raspberries°(2%), dried cranberries°(1%), rice drink powder°(rice°, sunflower oil°, salt), lemon juice concentrate°, sour cherry powder°(1%: sour cherry juice concentrate°, corn starch°), coconut crisps°*, raspberry powder°(0,4%), emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), salt, vanilla powder°*, emulsifier: lecithin (sunflower)°
*fair traded, fair trade content in total: 68%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs, milk and sesame.
A boozy, dark chocolate bonbon, filled with a red wine ganache from Gernot Heinrich’s superior vineyard. The Beerenauslese wine from the Austrian Salzberg region is a cuvée of organically cultivated Blaufränkisch and Zweigelt grapes, hand-picked and, after a period of native fermentation, matured to perfection in oak barrels. This produces a very fruity wine – a very happy partner to our sublime chocolate.
Red Wine Bonbon°(contains alcohol)
Ingredients: cocoa mass°*, raw cane sugar°*, red wine°(12%: contains SULFITES), cocoa butter°*, BUTTER°, raisins°, FULL CREAM MILK POWDER°, invert sugar syrup°, starch syrup°, grappa°, SKIMMED MILK POWDER°, salt, emulsifier: lecithin (SOY)°, vanilla powder°*
*fair traded, fair trade content in total: 59%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
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A dark chocolate ball, rolled in pink raspberry couverture, filled with a delicious red wine chocolate ganache and enhanced with blackcurrant juice and a dash of grappa.
Red Wine Bonbon°(contains alcohol)
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*, red wine°(13%: contains SULFITES), starch syrup°, BUTTER°, FULL CREAM MILK POWDER°, grappa°, invert sugar syrup°, SKIMMED MILK POWDER°, dried raspberries°, redcurrant concentrate°, salt, emulsifier: lecithin (SOY)°, vanilla powder°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
*fair traded, fair trade content in total: 70%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Rose water flows into homemade almond marzipan and makes its aroma blossom. Coated in mountain milk chocolate with a cocoa content of 50% and decorated with white chocolate with rose petals a rose petal made of pink raspberry couverture, the great color of which comes from raspberries alone.
Rose marzipan bonbon°
Ingredients: MARZIPAN°(60%:ALMONDS°, sugar°, invert sugar syrup°), cocoa butter°*, invert sugar syrup°, raw cane sugar°*, cocoa mass°*, rose water°(4%), FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, dried raspberries°, coconut powder°(coconut paste°, coconut milk°, coconut flour°), rice drink powder°(rice°, sunflower oil°, salt), salt, coconut crisps°*, emulsifier: lecithin (SOY)°, vanilla powder°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), emulsifier: lecithin (sunflower)°
*fair traded, fair trade content in total: 24%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A milk chocolate ball, rolled in pale pink raspberry couverture and a bit of vegan rice couverture, filled with white chocolate ganache infused with a fine rosé wine and enhanced with a dash of lemon.
Rosé Wine Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, rosé wine°(16%: contains SULFITES), FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, BUTTER°, invert sugar syrup°, starch syrup°, lemon juice concentrate°, dried raspberries°, SWEET WHEY POWDER°, rice drink powder°(rice°, sunflower oil°, salt), whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°*, emulsifier: lecithin (sunflower)°
*fair traded, fair trade content in total: 53%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A dark chocolate ganache with rum and a hint of vanilla in a dark chocolate ball, which is rolled in milk chocolate.
Rum Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, rum°*(16%), cocoa mass°*, FULL CREAM MILK POWDER°, invert sugar syrup°, MILK°, SKIMMED MILK POWDER°, SWEET WHEY POWDER°, whole cane sugar°*, vanilla powder°*, salt, emulsifier: lecithin (SOY)°, cinnamon°*
*fair traded, fair trade content in total: 73%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A white rum ganache under a couverture created with a mix of coconut and milk chocolate and featuring pretty accents made of coconut flakes.
Rum Coconut Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, coconut crisps°*(10%), rum°*(7%), FULL CREAM MILK POWDER°, rice drink powder°(rice°, sunflower oil°, salt), MILK°, SKIMMED MILK POWDER°, cocoa mass°*, invert sugar syrup°, coconut milk°(3% :coconuts°, water, thickener: guar gum°), starch syrup°, coconut powder°(1%:coconut paste°, coconut milk°, coconut flour°), SWEET WHEY POWDER°, whole cane sugar°*, vanilla powder°*, emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), salt, emulsifier: lecithin (sunflower)°, cinnamon°*
*fair traded, fair trade content in total: 69%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Salted caramel, a French delicacy from Brittany, made into a delicious bonbon. Luxuriously creamy salted caramel cream, enhanced with a little almond and hazelnut nougat, poured into a milk chocolate box, covered in candy-sweet caramel couverture and topped with a few salt cristals
Salted Caramel Pot°
Ingredients: raw cane sugar°*, cocoa butter°*, cocoa mass°*, caramelised MILK POWDER°(10%: SKIMMED MILK POWDER°, sugar°), FULL CREAM MILK POWDER°, invert sugar syrup°, starch syrup°, SKIMMED MILK POWDER°, whole cane sugar°*, sea salt(0,6%), ALMONDS°, caramel sugar°(0,4%:caramelised sugar°, maltodextrin°), HAZELNUTS°*, salt, emulsifier: lecithin (SOY)°, vanilla powder°*, SWEET WHEY POWDER°, cinnamon°*, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
*fair traded, fair trade content in total: 69%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Schilcher wine and Schilcher brandy mixed with milk chocolate turning it into a soft, boozy mousse. Rolled in more milk chocolate and decorated with a beautiful raspberry chocolate leaf.
Schilcher Wine Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, rosé wine°(9%: contains SULFITES), cocoa mass°*, Schilcher brandy°(7%), BUTTER°, invert sugar syrup°, starch syrup°, SKIMMED MILK POWDER°, dried raspberries°, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
*fair traded, fair trade content in total: 57%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A fruity strawberry ganache with a dash of lemon in a white chocolate ball, which has been rolled in strawberry couverture and strawberry sugar. Its beautiful colour is derived entirely naturally from strawberries alone.
Strawberry Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, invert sugar syrup°, strawberries°(6%), SKIMMED MILK POWDER°, FULL CREAM MILK POWDER°, strawberry concentrate°(5%), dried strawberries°(4%), BUTTER°, starch syrup°, lemon juice concentrate°, SWEET WHEY POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, salt, cinnamon°*
*fair traded, fair trade content in total: 60%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Have a spring cocktail! A fruity, soft pink strawberry filling, enhanced with a spritz of lime juice, contained in a white chocolate ball rolled in granulated sugar. It’s got cocoa butter accents with a beautiful green hue, which is derived from flower petals and spirulina superfood alone.
Strawberry-lime bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, strawberries°(8%), invert sugar syrup°, SKIMMED MILK POWDER°, FULL CREAM MILK POWDER°, strawberry concentrate°(4%), lime concentrate°(3%), freeze dried strawberries°(3%), starch syrup°, SWEET WHEY POWDER°, whole cane sugar°*, cocoa butter colour green°(cocoa butter°, tagetes°, spirulina°), emulsifier: lecithin (SOY)°, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, cinnamon°*
*fair traded, fair trade content in total: 60%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, eggs, gluten and sesame.
Viva Tequila! Viva la Noche! Tequila, white chocolate, lemon and a pinch of salt, served in a white chocolate ball which is covered in a fruity passion fruit couverture. Decorated with milk chocolate stripes.
Tequila Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, Tequila°(12%), FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, CREAM°, BUTTER°, invert sugar syrup°, starch syrup°, SWEET WHEY POWDER°, freeze dried passion fruit° (maltodextrin°, passion fruit concentrate°), whole cane sugar°*, lemon juice concentrate°, SKIMMED MILK YOGHURT POWDER°, emulsifier: lecithin (SOY)°, cocoa mass°*, vanilla powder°*, salt, cinnamon°*
*fair traded, fair trade content in total: 51%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Introducing a vanilla ganache created with genuine Bourbon vanilla alongside a layer of almond praline with crunchy almond brittle, coated in white chocolate and decorated with a dark chocolate dot.
Vanilla-brittle bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, ALMONDS°, FULL CREAM MILK POWDER°, CREAM°, SKIMMED MILK POWDER°, ALMOND BRITTLE°(4%: sugar°, ALMONDS°, dextrose, BUTTER°, emulsifier: lecithin [sunflower]), invert sugar syrup°, SWEET WHEY POWDER°, whole cane sugar°*, MILK°, BUTTER°, cocoa mass°*, vanilla powder°*(0,2%), emulsifier: lecithin (SOY)°, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°*, rose petals°
*fair traded, fair trade content in total: 51%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A ball made out of caramel couverture and filled with a dark chocolate ganache and Styrian whisky produced by David Goelles. An elegant, powerful whisky, distilled from local spelt and matured for years in oak barrels. The caramel ball is then turned in some more delicious dark chocolate and enhanced with caramel couverture stripes.
Whisky Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, MILK°, whisky°(7%), BUTTER°, invert sugar syrup°, FULL CREAM MILK POWDER°, starch syrup°, SKIMMED MILK POWDER°, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), emulsifier: lecithin (SOY)°, vanilla powder°*, salt, whole cane sugar°*, cinnamon°*
*fair traded, fair trade content in total: 57%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
A milk chocolate ball, rolled in white chocolate, filled with a white chocolate ganache and elevated with some white wine.
White Wine Bonbon°(contains alcohol)
Ingredients: raw cane sugar°*, cocoa butter°*, white wine°(16%: contains SULFITES), FULL CREAM MILK POWDER°, BUTTER°, SKIMMED MILK POWDER°, cocoa mass°*, invert sugar syrup°, starch syrup°, SWEET WHEY POWDER°, lemon juice concentrate°, whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, cinnamon°*
*fair traded, fair trade content in total: 55%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Fruit flirt: a fruity-red filling created with a couverture blend of raspberry, blackcurrant and blueberry, mixed with happily mingling cranberries and blueberries. It’s enhanced with a dash of lemon, covered with dark chocolate boasting a classic 70% cacao power.
Berry Bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, cocoa mass°*, cranberries°(13%), invert sugar syrup°, MILK°, blueberries°(4%), SKIMMED MILK POWDER°, freeze-dried blackcurrants°(3%), freeze dried blueberries°(3%), freeze dried raspberries°(2%), starch syrup°, lemon juice concentrate°, emulsifier: lecithin (SOY)°, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*
*fair traded, fair trade content in total: 61%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, egg and sesame.
The eye-opener: a creamy ganache, soaked in strong espresso, brewed from Zotter's own coffee blend, which consists of Mexican and Colombian Arabica coffee beans. Coated with homemade coffee couverture, cheekily decorated with a spot of white chocolate.
Coffee bonbon°
Ingredients: raw cane sugar°*, cocoa butter°*, MILK°, FULL CREAM MILK POWDER°, cocoa mass°*, BUTTER°, invert sugar syrup°, starch syrup°, coffee powder°*(3,2%), ground coffee beans°*(2%), SWEET WHEY POWDER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, salt, vanilla powder°*, SKIMMED MILK POWDER°, cardamom°, cinnamon°*
*fair traded, fair trade content in total: 62%
°from controlled organic cultivation.
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
