A chocolate egg made from milk chocolate with a 40% cacao content, featuring a white Easter lamb with a coconut flake pelt. The lamb is created with a purely plant-based, white rice couverture. It’s got super cute marzipan googly eyes, a red raspberry nose with a small, crunchy cacao nib, its little legs are made from cacao nibs in a milk chocolate shell, and its ears are roasted pumpkin seeds covered in white chocolate. It’s decorated with dark chocolate, fragrant rose petals and green tea sprinkles. The stunning red colour is derived entirely naturally from raspberries alone. The egg is wrapped in a beautiful Easter gift box.
AVAILABLE ONLY WITH GERMAN PACKAGING
Mi-Xing
Net weight: min. 100g
Shelf life: minimum until 24 May 2025
Packaging dimensions: W: 210 x H: 180 x D: 20 mm
Milk chocolate egg° with rice milk-cocoa butter lamb° and decoration°
Ingredients: raw cane sugar°*, cocoa butter°*(27%), cocoa mass°*, FULL CREAM MILK POWDER°, rice drink powder°(5%:rice°, sunflower oil°, salt), SKIMMED MILK POWDER°, coconut crisps°*, pumpkin seeds°, rose petals°, green tea leaves°, splints of cocoa beans°*, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, emulsifier: lecithin (sunflower)°, glazing agent°(glucose syrup°, stabilizer: gum arabic°, sunflower oil°), SWEET WHEY POWDER°, freeze dried raspberries°, whole cane sugar°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°*
Cocoa: 40% minimum in the milk chocolate°
*fair traded, fair trade content in total: 83%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten and sesame.
Energy kcal | 576 | kcal |
---|---|---|
Energy kJ | 2403 | kJ |
Fat | 39 | g |
of which saturates | 24 | g |
Carbohydrates | 49 | g |
of which sugar | 44 | g |
Protein | 5,7 | g |
Salt | 0,16 | g |
Average nutritional value per 100 g