VEGAN Easter Egg in White & Raspberry

8,30 € incl. 10% Tax
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Availability: in stock
Best of Mi-Xing bar
 alcohol-free  vegan
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    Austria: 30 €
    Germany: 40 €
    EU, Switzerland, Liechtenstein: 50 €

Product Description

A vegan chocolate egg made from a soft pink raspberry coconut couverture and a purely plant-based white rice couverture. It’s brightly decorated with two green tea chocolate hearts, fragrant rose petals, bits of apple rolled in cinnamon and roasted pumpkin seeds covered in dark chocolate. The wonderful colours are derived entirely naturally from raspberries and green tea. The egg is wrapped in a beautiful Easter gift box.


Net weight: min. 100g
Shelf life: minimum 2 months from shipping date

Base price / kg: 83,00 €

Packaging dimensions: W: 210 x H: 180 x D: 20 mm


Raspberry coconut- rice drink egg° with cocoa butter° and decoration°

raw cane sugar°*, cocoa butter°*(34%), rice drink powder°(14%: rice°, sunflower oil°, salt), freeze dried raspberries°(4%), coconut powder°(3%: coconut paste°, coconut milk°, coconut flour°), coconut crisps°*(1%), SOY POWDER°(SOY°, maltodextrin°, corn syrup°), dried apples°, rose petals°, cocoa mass°*, emulsifier: lecithin (SOY)°, pumpkin seeds°, emulsifier: lecithin (sunflower)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, salt, green tea powder°, concentrate of spirulina und safflower petals, cinnamon°*, star anise°, glazing agent°(glucose syrup°, stabilizer: gum arabic°, sunflower oil°)

*fair traded, fair trade content in total: 76%
°from controlled organic cultivation

May contain traces of all types of nuts, peanuts, milk, gluten and sesame.

Reference to allergens

Nutritional information

Energy kcal 574  kcal
Energy  kJ 2403  kJ
Fat 37 g
of which saturates 23  g
Carbohydrates 56  g
of which sugar 46  g
Protein 1,5  g
Salt 0,11  g

Average nutritional value per 100 g


  • 20 Pcs: 5%
  • 100 Pcs: 10%
  • 300 Pcs: 15%
  • 700 Pcs: 20%