Dark chocolate with plum brandy flavour and notes of amaretto – virtually alcohol-free (alcohol content less than 0,05%)
Trinitario is the finest cacao from Kokoa Kamili in Tanzania. It was developed using the Amelonado and Criollo cacao beans and emits a very fruity aroma. We wanted to push those fruity notes some more, so we marinated the cacao beans in amaretto and plum brandy for two whole months. Afterwards, we re-roasted them, making the alcohol dissipate but retaining the nutty and fruity amaretto-plum aroma. It’s a sweet and lovely chocolate innovation with an elegant amaretto and plum brandy flavour – without the added hangover.
Flavour profile: plum jam, cranberries, almond biscuits, marzipan, sweet spices
AVAILABLE ONLY WITH GERMAN PACKAGING
CraftAkt
45 g bar
Shelf life: minimum 5 months from shipping date
Dark chocolate° with the aromatic flavour of plum brandy° and amaretto°(<0,05%)
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*, plum brandy°, amaretto°
Cocoa: 76% minimum
Cocoa beans from Tanzania.
*fair traded, fair trade content in total: 100%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, sesame, gluten and soy.
| Energy kcal | 596 | kcal |
|---|---|---|
| Energy kJ | 2472 | kJ |
| Fat | 46 | g |
| of which saturates | 28 | g |
| Carbohydrates | 31 | g |
| of which sugar | 24 | g |
| Protein | 9,0 | g |
| Salt | 0,01 | g |
Average nutritional value per 100 g
