Dark chocolate 70% with Marc de Champagne ganache
Glamour choc: a classic chocolate ganache made from milk and dark chocolates enhanced with the finest champagne distillate created by Fleury, the first champagne producer in the world awarded a Demeter certification. Of course the only thing good enough for the offspring of a champagne dynasty is a couverture made from the finest high-percentage chocolate with a 70% cocoa content and loads of character.
AVAILABLE ONLY WITH GERMAN PACKAGING
Hand-scooped Chocolate-Minis
20 g bar
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 75 x H: 25 x D: 15 mm
Dark chocolate° filled with Marc de Champagne ganache°(55%) - contains alcohol
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*, MILK°, Marc de Champagne°, rice syrup°, BUTTER°, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, salt, emulsifier: lecithin (SOY)°, vanilla powder°*
Cocoa (cocoa mass and cocoa butter): 70% minimum in the dark chocolate°
*fair traded, fair trade content in total: 77%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, eggs and sesame.
| Energy kcal | 508 | kcal |
|---|---|---|
| Energy kJ | 2102 | kJ |
| Fat | 34 | g |
| of which saturates | 21 | g |
| Carbohydrates | 34 | g |
| of which sugar | 26 | g |
| Protein | 6,7 | g |
| Salt | 0,25 | g |
Average nutritional value per 100 g
