Milk chocolate 40% filled with apricot ganache and marzipan
An homage to the famous apricot tree gardens of Lower Austria’s Wachau region: a fruity apricot layer, enhanced with apricot brandy, gently sitting on a layer of marzipan, seasoned with a generous dash of apricot brandy and of course some pure apricots. A bit of a boozy mixture that’s sweetly seductive.
AVAILABLE ONLY WITH GERMAN PACKAGING
Hand-scooped Chocolates
70 g bar
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 120 x H: 54 x D: 13 mm
Mountain Milk Chocolate° filled with apricot ganache°(30%) and marzipan°(18%) – contains alcohol
Ingredients: raw cane sugar°*, MARZIPAN°(ALMONDS°, sugar°, invert sugar syrup°), cocoa butter°*, FULL CREAM MILK POWDER°, cocoa mass°*, apricot concentrate°, apricot brandy°, rice syrup°, apricot puree°, dried apricots°, SKIMMED MILK POWDER°, ALMONDS°, emulsifier: SOY LECITHIN°, SWEET WHEY POWDER°, salt, whole cane sugar°*, vanilla powder°, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)
Cocoa (cocoa mass and cocoa butter): 40% minimum in the Mountain Milk Chocolate°
*fair traded, fair trade content in total: 49%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, eggs and sesame.
| Energy kcal | 499 | kcal |
|---|---|---|
| Energy kJ | 2074 | kJ |
| Fat | 30 | g |
| of which saturates | 15 | g |
| Carbohydrates | 45 | g |
| of which sugar | 43 | g |
| Protein | 6,1 | g |
| Salt | 0,13 | g |
Average nutritional value per 100 g
