Noble Bitter Chocolate filled with tangerine jelly, green tea ganache and coconut praline
3 stages of deliciousness: a very fruity, homemade tangerine jelly on a coconut praline, crispily enhanced with some caramelised coconut flakes. Topped by a green matcha layer created with a mix of white soy couverture and green tea. Excitingly different and not too sweet, with a dark chocolate coat boasting a 70% cacao content. Entirely vegan.
AVAILABLE ONLY WITH GERMAN PACKAGING
Hand-scooped Chocolates
70 g bar
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 120 x H: 54 x D: 13 mm
Noble Bitter Chocolate° filled with tangerine jelly°(21%), green tea ganache°(17%) and coconut praline°(17%)
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, tangerine concentrate°, starch syrup°, coconut crisps°*, rice drink powder°(rice°, sunflower oil°, salt), SOY POWDER°(SOY°, maltodextrin°, corn syrup°), coconut blossom sugar°*, coconut oil°, lemon juice concentrate°, green tea powder°, gelling agent: apple pectin, vanilla powder°, salt, emulsifier: SOY LECITHIN°, orange oil°, star anise°, cinnamon°*
Cocoa (cocoa mass and cocoa butter): 70% minimum in the Noble Bitter Chocolate°
*fair traded, fair trade content in total: 75%
°from controlled organic cultivation
Full cream milk powder from Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, milk, eggs and sesame.
Energy kcal | 505 | kcal |
---|---|---|
Energy kJ | 2108 | kJ |
Fat | 31 | g |
of which saturates | 21 | g |
Carbohydrates | 46 | g |
of which sugar | 37 | g |
Protein | 5,6 | g |
Salt | 0,20 | g |
Average nutritional value per 100 g