Conching time: 22 hrs.
A single origin chocolate with 90% cocoa and 10% raw cane sugar for all those who like clear lines and don’t do compromises. It’s created with El Ceibo cocoa – a rare bean only available in very small batches. We travelled to Bolivia, met up with the cocoa farmers and were given this unique cocoa. A rare cocoa privilege!
Fragrance notes: subtle notes of wood and fruit (hints of grape)
Taste notes: nuts, (caramelised) wood, lots of cream, a hint of liquorice, mild touch of coffee, lingonberries, woody finish, mildly astringent with a little bit of fructose
AVAILABLE ONLY WITH GERMAN PACKAGING
2 x 32,5 g bars
Shelf life: minimum 5 months from shipping date
Packaging dimensions: W: 54 x H: 120 x D: 13 mm
Dark chocolate 90%°
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*
Single origin chocolate with cocoa beans from Bolivia.
Cocoa: 90% minimum
*fair traded, fair trade content in total: 100%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, milk, sesame and soy.
| Energy kcal | 603 | kcal |
|---|---|---|
| Energy kJ | 2493 | kJ |
| Fat | 50 | g |
| of which saturates | 31 | g |
| Carbohydrates | 19 | g |
| of which sugar | 10 | g |
| Protein | 12 | g |
| Salt | 0,02 | g |
Average nutritional value per 100 g
