90% Bolivia

3,70 € incl. 10% Tax
5,69 € / 100g
eu bio logo fair bean-to-bar
Availability: in stock
Labooko
 produced without gluten  vegan  alcohol-free  without milk
  • Ready for dispatch in 1-4 business day(s)
  • Free shipping for order values above:
    Austria: 15 € EU,
    Great Britain, Switzerland, Liechtenstein: 35 €.

Product Description

Conching time: 22 hrs.

A single origin chocolate with 90% cocoa and 10% raw cane sugar for all those who like clear lines and don’t do compromises. It’s created with El Ceibo cocoa – a rare bean only available in very small batches. We travelled to Bolivia, met up with the cocoa farmers and were given this unique cocoa. A rare cocoa privilege!

Fragrance notes: subtle notes of wood and fruit (hints of grape)
Taste notes: nuts, (caramelised) wood, lots of cream, a hint of liquorice, mild touch of coffee, lingonberries, woody finish, mildly astringent with a little bit of fructose

2 x 32,5 g bars
Shelf life: minimum 5 months from shipping date

Packacking Dimension: W: 125 x H: 13 x D: 54 mm

Ingredients

Dark Chocolate 90%°

Ingredients: cocoa mass°*, raw cane sugar°*
Single origin chocolate with cocoa beans from Bolivia.
Cocoa: 90% minimum

*fair traded, fair trade content in total: 100%
°from controlled organic cultivation

May contain traces of all types of nuts, peanuts, milk, sesame and soy.

Nutritional information

Energy kcal 592 kcal
Energy  kJ 2445 kJ
Fat 48 g
of which saturates 29 g
Carbohydrates 21 g
of which sugar 12 g
Protein 12 g
Salt 0,35 g

 

Average nutritional value per 100 g


Discounts

  • 20 Stk: 5.4%
  • 100 Stk: 11.1%
  • 300 Stk: 16.5%
  • 700 Stk: 21.6%
  • 1000 Stk: 26.2%