Conching time: 34 hrs.
96% cocoa enveloped by a hint of coconut blossom sugar, which is harvested by hand from the flowers of the coconut tree and which has a pleasantly caramel flavour, making it a very popular sugar alternative. Of course, the cocoa has centre stage, a beautiful blend made from Peruvian cocoa beans.
Fragrance notes: mint, mix of red fruit
Taste notes: mild, wood, nuts, slightly earthy and spicy notes, red fruit, balanced and astringent finish, fruity and nutty (with a note of sugar-free caramel)
2 x 32,5 g bars
Shelf life: minimum 5 months from shipping date
Ingredients: cocoa mass°, coconut blossom sugar°
Cocoa: 96% minimum
Traded in compliance with Fairtrade standards: cocoa mass°
Total: 96%. www.info.fairtrade.net
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, sesame and soy.
|of which saturates||32||g|
|of which sugar||4,2||g|
|Lactose (milk sugar)||<0,1||g|
Nutrition / 100g (calculated according to literature data)