Raspberry & 35% Milk Chocolate Panama
Chocolates from the bag of benevolent Saint Nicholas. 2 different bars in one package: one a fruity-red raspberry bar – its sublime colour and flavour derived from nothing but fruit. The other one a milk chocolate made from an extraordinary cacao variety, cultivated by indigenous people in the rain forests of Panama.
AVAILABLE ONLY WITH GERMAN PACKAGING
Labooko
2 x 35 g bars
Shelf life: minimum 5 months from shipping date
Packaging dimensions: W: 54 x H: 120 x D: 13 mm
1 x Raspberry bar° with cocoa butter°
Ingredients: raw cane sugar°*, cocoa butter°*(38%), dried raspberries°(11%), SKIMMED MILK POWDER°, emulsifier: lecithin (SOY)°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°*, salt
1 x Milk chocolate 35%°
Ingredients: raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, SWEET WHEY POWDER°, cocoa mass°*, whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, cinnamon°*, salt
Single origin chocolate with cocoa beans from Panama.
Cocoa: 35% minimum
*fair traded, fair trade content in total: 79%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten and sesame.
| Energy kcal | 580 | kcal |
|---|---|---|
| Energy kJ | 2429 | kJ |
| Fat | 39 | g |
| of which saturates | 23 | g |
| Carbohydrates | 51 | g |
| of which sugar | 51 | g |
| Protein | 4,3 | g |
| Salt | 0,20 | g |
Average nutritional value per 100 g
