1,90 € incl. 10% Tax
7,60 € / 100g
eu bio logo fair bean-to-bar
Availability: in stock NEW
Praline Bar
 produced without gluten  alcohol-free
  • Ready for dispatch in 1-3 business day(s)
  • Free shipping for order values above:
    Austria: 25 €
    Germany: 35 €
    EU, Switzerland, Liechtenstein: 45 €

Product Description

Hazelnut Praline in Mountain Milk Chocolate
For squirrelly snackers big and small, we’ve taken lots and lots of nuts and turned them into the finest hazelnut praline. And then we went and hid some more bits of nut in it. It’s tender-melting, crunchy and covered in milk chocolate with a 50% cacao content. Created nut-to-bar, from the original nut to the finished product, at Zotter’s chocolate factory, we use only the finest nuts for a high nut content, organic Tyrolean mountain milk, raw cane sugar and pure cocoa butter, entirely without palm oil. Our environmentally friendly packaging is made from paper with an organic plastic coating.


25 g praline bar
Shelf life: minimum 4 months from shipping date


Ingredients: raw cane sugar°*, HAZELNUTS°*(23%), cocoa butter°*, cocoa mass°*, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, emulsifier: SOY LECITHIN°, whole cane sugar°*, salt, vanilla powder°, cardamom°, star anise°
Cocoa (cocoa mass and cocoa butter): 50% minimum in the Mountain Milk Chocolate°

*fair traded, fair trade content in total: 87%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts and sesame.

Nutritional information

Energy kcal 574 kcal
Energy kJ 2397 kJ
Fat 41 g
of which saturates 17 g
Carbohydrate 45 g
of which sugar 41 g
Protein 8,7 g
Salt 0,20 g

Average nutritional value per 100 g

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  • 100 Pcs: 10%
  • 300 Pcs: 15%
  • 700 Pcs: 20%
  • 1000 Pcs: 25%