Wafer-thin milk chocolate bars in three different flavours for chocolate lovers who like variety. Mountain milk chocolates with a 40% cocoa content, mountain milk chocolates packing 50% cocoa power and extra dark milk chocolates with a 60% cocoa content, which could easily place it in the high percentage noble chocolate category. Created bean-to-bar from fine, South American cocoa, organic mountain milk from the peaks of the Austrian Tyrol and of course the finest raw cane sugar - exquisite milk chocolate for sophisticated connoisseurs.
Our packaging is made from organic plastic, derived from renewable materials and fully compostable.
AVAILABLE ONLY WITH GERMAN PACKAGING
Organic + Fair Trade
Edible until: minimum 3 months from distribution date
Packacking Dimension: W: 135 x H: 20 x D: 70 mm
Thin plates of Smooth Mountain Milk Chocolate°, Dark Mountain Milk Chocolate° and Dark Milk Chocolate°
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, vanilla powder°, salt, emulsifier: SOY LECITHIN°
Cocoa (cocoa mass and cocoa butter): 40% minimum in the Smooth Mountain Milk Chocolate°, 50% minimum in the Dark Mountain Milk Chocolate°; 60% minimum in the Dark Milk Chocolate°
*fair traded, fair trade content in total:
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic alpine mountain farmers.
May contain traces of all types of nuts, peanuts and sesame.
|of which saturates||26||g|
|of which sugar||39||g|
Average nutritional value per 100 g