The free-standing, fold-out Labooko Advent calendar in an all-new, stylish red-and-gold design, filled with 24 different flavours, for fans of pure chocolate of the highest quality. Small Labooko minis carry you off to the wonderful world of cacao, with an increasing intensity from sweet milk chocolates to a pure chocolate bar with a 100% cacao content. Experience rare cacao varieties from different countries, such as the legendary Maya cacao from Belize and the wonderful island cacao from Haiti and the Dominican Republic. Allow yourself to be buttered up during this festive season with caramel, coconut, coffee, white chocolate and a pink raspberry coconut bar.
A stunning fold-out Advent calendar with two wings, which you can display just like those small Labooko packages – no hammer or nails needed. Its beautiful design alone makes the Labooko Advent calendar an atmospheric deco piece, which can be showcased everywhere. With a golden design feature.
NEW DESIGN + NEW FLAVOURS
The calendar’s inlay is made of paper to keep it environmentally friendly.
You can order the fitting post shipping box for onward shipping to third parties directly here.
AVAILABLE ONLY WITH GERMAN COVER
24 pure mini chocolates at 8 g each = total net weight 192 g
Shelf life: minimum until February, 1st 2025
Packaging dimensions: W: 365 x H: 370 x D: 15 mm
Collection of 24 origin chocolates° and chocolate bars° with cocoa butter°
1. 80% Colombia VEGAN: Dark chocolate 80%°
2. 50% Tanzania: Milk Chocolate: Dark milk chocolate 50%°
3. 75% Tanzania VEGAN: Dark chocolate 75%°
4. Coconut VEGAN: Coconut bar° with cocoa butter°
5. 90% Bolivia VEGAN: Dark chocolate 90%°
6. 60% Nicaragua Milk Chocolate: Extra dark milk chocolate 60%°
7. 82% Belize "Sail Shipped Cacao" VEGAN: Dark chocolate 82%°
8. 68% Togo VEGAN: Dark chocolate 68%°
9. 100% Peru VEGAN: 100% cocoa°
10. 35% Panama Milk Chocolate: Milk chocolate 35%°
11. 72% Haiti VEGAN: Dark chocolate 72%°
12. White chocolate°
13. 72% Panama VEGAN: Dark chocolate 72%°
14. 70% Peru Milk chocolate: Milk chocolate 70%°
15. 75% Madagascar VEGAN: Dark chocolate 75%°
16. 40% Dominican Republic Milk chocolate: Milk chocolate 40%°
17. 75% Guatemala VEGAN: Dark chocolate 75%°
18. Coffee: Coffee bar° with cocoa butter°
19. 75% São Tomé VEGAN: Dark chocolate 75%°
20. 45% Peru Milk chocolate: Milk chocolate 45%°
21. 70% Uganda VEGAN: Dark chocolate 70%°
22. Raspberry-coconut VEGAN: Raspberry-coconut bar° with cocoa butter°
23. 72% Ghana VEGAN: Dark chocolate 72%°
24. Caramel: Caramel bar° with cocoa butter°
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*(17%), FULL CREAM MILK POWDER°, caramelised MILK POWDER°(1%: SKIMMED MILK POWDER°, sugar°), rice drink powder°(rice°, sunflower oil°, salt), whole cane sugar°*, SKIMMED MILK POWDER°, coconut crisps°*(0,5%), coconut powder°(0,4%: coconut paste°, coconut milk°, coconut flour°), freeze dried raspberries°(0,4%), SWEET WHEY POWDER°, ground coffee beans°*(0,1%), emulsifier: lecithin (SOY)°, vanilla powder°*, salt, coffee powder°*(0,02%), lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°*, emulsifier: lecithin (sunflower)°, cardamom°
Cocoa: 68% minimum in the dark chocolate°, 35% minimum in the milk chocolate°
*fair traded, fair trade content in total: 90%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten and sesame.
| Energy kcal | 588 | kcal |
|---|---|---|
| Energy kJ | 2445 | kJ |
| Fat | 43 | g |
| of which saturates | 27 | g |
| Carbohydrates | 37 | g |
| of which sugar | 33 | g |
| Protein | 8,1 | g |
| Salt | 0,26 | g |
Average nutritional value per 100 g
