Dark chocolate 70% filled with salted caramel and almond praline with salt
In the French manner: salted caramel is a French specialty, consisting of a candy-caramel layer elevated with a pinch of salt and a wonderful, tender-melting almond praline layer enhanced with a bit of dark chocolate and some salt crystals, coated in a wafer-thin layer of milk chocolate and all covered in a dark, fine flavour chocolate with a 70% cocoa content. The salt lifts up the caramel and tones down the sweetness – a perfect combination.
AVAILABLE ONLY WITH GERMAN PACKAGING
Hand-scooped Chocolates
70 g bar
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 120 x H: 54 x D: 13 mm
Dark chocolate° filled with salted caramel°(26%) and almond praline°(35%) with salt
Ingredients: raw cane sugar°*, cocoa mass°*, ALMONDS°, BUTTER°, cocoa butter°*, CREAM°, invert sugar syrup°, FULL CREAM MILK POWDER°, MILK°, whole cane sugar°*, salt (0,4%), SKIMMED MILK POWDER°, fleur de sel salt (0,3%), emulsifier: lecithin (SOY)°, lemon juice concentrate°, ginger powder°, vanilla powder°*
Cocoa: 70% minimum in the dark chocolate°
*fair traded, fair trade content in total: 56%.
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
| Energy kcal | 564 | kcal |
|---|---|---|
| Energy kJ | 2345 | kJ |
| Fat | 41 | g |
| of which saturates | 20 | g |
| Carbohydrates | 41 | g |
| of which sugar | 37 | g |
| Protein | 7,3 | g |
| Salt | 0,70 | g |
Average nutritional value per 100 g
