Milk chocolate 50% filled with avocado cream, rhubarb gelee and skyr ganache
A sublime rhubarb gelee underneath a creamy skyr layer created with the Icelandic version of sour milk yogurt, enhanced with vanilla and a dash of lemon. At the bottom, a creamy avocado milk chocolate mousse, a fine, non-sweet contrast to the fruity, pillow-soft rhubarb skyr. Covered all over in delicious milk chocolate.
AVAILABLE ONLY WITH GERMAN PACKAGING
Handmade chocolate
70 gr bar
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 120 x H: 54 x D: 13 mm
Milk chocolate° filled with avocado cream°(17%), rhubarb gelee°(22%) and cream cheese ganache°(17%)
Ingredients: raw cane sugar°*, cocoa butter°*, cocoa mass°*, FULL CREAM MILK POWDER°, rhubarb juice concentrate°(5%), starch syrup°, SKYR°(4%: CREAM CHEESE° lean), avocado°(4%), lemon juice concentrate°, MILK°, invert sugar syrup°, SKIMMED MILK POWDER°, sour cherry concentrate°, ALMONDS°, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), SWEET WHEY POWDER°, gelling agent: apple pectin, vanilla powder°*, whole cane sugar°*, salt, emulsifier: lecithin (SOY)°, cinnamon°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), rose petals°
Cocoa (cocoa mass and cocoa butter): 50% minimum in the milk chocolate°
*fair traded, fair trade content in total: 61%
°from controlled organic cultivation
Full cream milk powder from Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, eggs, sesame and gluten.
| Energy kcal | 465 | kcal |
|---|---|---|
| Energy kJ | 1943 | kJ |
| Fat | 28 | g |
| of which saturates | 16 | g |
| Carbohydrates | 46 | g |
| of which sugar | 42 | g |
| Protein | 6,3 | g |
| Salt | 0,19 | g |
Average nutritional value per 100 g
