68% Togo & 40% Milk Chocolate Dominican Republic
Features a delicious mix of light and dark tones. 2 different bars in one package: one a dark single origin chocolate with the first ever fair traded organic cacao from Togo. The other a milk chocolate made with mild Zorzal cacao, a huge boost for environmental protection by being harvested in the middle of an actual bird sanctuary.
AVAILABLE ONLY WITH GERMAN PACKAGING
Labooko
2 x 35 g bars
Shelf life: minimum 5 months from shipping date
Packaging dimensions: W: 54 x H: 120 x D: 13 mm
1 x Dark chocolate 68%°
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*
Single origin chocolate with cocoa beans from Togo.
Cocoa: 68% minimum
1 x Milk chocolate 40%°
Ingredients: raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, cocoa mass°*, SKIMMED MILK POWDER°, emulsifier: lecithin (SOY)°, vanilla powder°*, salt
Single origin chocolate with cocoa beans from Dominican Republic.
Cocoa: 40% minimum
*fair traded, fair trade content in total: 91%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, gluten and sesame.
| Energy kcal | 576 | kcal |
|---|---|---|
| Energy kJ | 2399 | kJ |
| Fat | 40 | g |
| of which saturates | 24 | g |
| Carbohydrates | 44 | g |
| of which sugar | 40 | g |
| Protein | 7,4 | g |
| Salt | 0,11 | g |
Average nutritional value per 100 g
