Cashews in Mountain Milk Chocolate, rolled in cocoa powder – The Cashew kicker. Cashews grown in the tropics with the armour-thick shell are cold cracked in a special process instead of being steamed open. This effort pays off in the resulting crunchy taste of the nuts which are surrounded by Dark Mountain Milk Chocolate with a cocoa content of 50%.
100 g pack
Shelf life: minimum 5 months from shipping date
Cashews° in Cashew Praline° and Mountain Milk Chocolate°, rolled in cocoa powder°
"Ingredients: CASHEWS°*(52%), raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, cocoa mass°*, cocoa powder°*(3%), SKIMMED MILK POWDER°, SWEET WHEY POWDER°, whole cane sugar°*, emulsifier: SOY LECITHIN°, vanilla powder°, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°
Cocoa (cocoa mass and cocoa butter): 50% minimum in the Mountain Milk Chocolate°
*fair traded, fair trade content in total: 91%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic alpine mountain farmers.
May contain traces of all types of nuts, peanuts, sesame and gluten."
|of which saturates||16||g|
|of which sugar||25||g|
Average nutritional value per 100 g